Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, dates dry fruits burfi – no sugar treat. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Dates Dry Fruits Burfi – No Sugar Treat is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Dates Dry Fruits Burfi – No Sugar Treat is something that I’ve loved my entire life.
It is a simple and easy sweet recipe made with dates, coconut powder, sesame seeds, fennel seeds, and lots of dry fruits. The sweetness comes from dates and raisins. This burfi is best for any festivals or special occasion.
To begin with this particular recipe, we must prepare a few ingredients. You can have dates dry fruits burfi – no sugar treat using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Dates Dry Fruits Burfi – No Sugar Treat:
- Prepare 1 cup Dates, Seedless
- Make ready 1/4 cup Almonds
- Make ready 1/4 cup Cashews
- Take 1/4 cup Raisins
- Prepare 1/4 cup Pistachios
- Get 1/4 cup Walnuts
- Make ready 1/4 cup Coconut powder
- Prepare 1/4 cup Chopped Apricots
- Take 1 tsp Fennel seeds
- Take 1/4 cup Roasted Sunflower Seeds
- Make ready 2 tsp Ghee
- Prepare 1 tsp Green cardamom powder
- Prepare 1 tbsp White sesame seeds
- Take 1 pinch salt
This makes it not only tasty but healthy too. As we know dates are rich in iron and different types of. It is fully loaded with the goodness of dry fruits like cashew nuts, almonds, raisins, pistachio, dried figs, melon seeds, and dates. Dates and Nuts Roll #sugarfreesweet #datesandnutsrill#healthysweet.
Instructions to make Dates Dry Fruits Burfi – No Sugar Treat:
- Heat 1 tsp of ghee in a nonstick pan and dry roast the chopped almonds, cashews, walnuts, pistachios, raisins one by one separately for 1- 2 minutes taking care that they would not get burnt, remove them. Keep aside on a plate. - Dry roast sesame seeds for 1-2 minutes on low flame and keep it aside. - Dry roast coconut powder for 1 -2 minutes and keep it aside too.
- Heat 1 tsp of ghee in a non-stick pan and add chopped dates. Fry continuously for 2-3 minutes on low flame until it comes together like a thick mass. - Dry Fruit Mixture: Now grind the roasted nuts to a coarse powder. Don’t powder them completely. Mix roasted sunflower seeds, chopped apricot, cardamom powder, roasted sesame seeds, fennel seeds, a pinch of salt. Mix them well and keep it aside.
- Now take a big bowl and add prepared date mixture, dry fruit mixture with roasted coconut powder, chopped apricots. - Grease the hand with some ghee and roll it out into a cylindrical shape by pressing with both the hands. - Now take an aluminum foil sheet or cling film and place a rolled burfi on it. Wrap up nicely and place it in a refrigerator for 2 hours.
- After 2 hours, unwrap the rolled burfi and cut them into ½ cm thick burfi. - Keep in an airtight container.
Dry fruits laddu recipe with stepwise photos - an easy and quick recipe for making healthy and delicious dry fruits ladoo for the festive season. This recipe is a no ghee/oil, no sugar and a vegan recipe. I have used dates, figs, almonds, raisins, desiccated coconut to make these ladoos. An amazingly delicious, rich and festive treat for those who are health conscious and prefer to stay away from refined sugar. Dates and Dryfruits barfi is a tempting and delectable dessert for kids and adults alike.
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