Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, coucous salad. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Coucous salad is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Coucous salad is something that I’ve loved my whole life.
Place corn in a Dutch oven; cover with water. Meanwhile, in a small saucepan, bring broth to a boil. Couscous salad is the perfect party food.
To begin with this recipe, we must prepare a few components. You can cook coucous salad using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Coucous salad:
- Take 1 cup couscous
- Make ready half chopped bellpepper
- Get couple of red radishes
- Prepare half bowl of pomegranate
- Get 1 rose coco beans
- Make ready 1 spring onion
- Take 1 finely chopped tomato
- Make ready 1 pack paneer/ tofu
- Get salt, oregano, red chilly flakes
- Get some breadcrumbs to stir fry tofu
- Get handful finely chopped coriander leaves
- Take 1 egg
- Make ready oil
Couscous is the perfect backdrop for showcasing bold flavours and seasonal produce. These versatile salads are ideal for picnics, summer parties and barbecues. This Mediterranean couscous salad strikes the perfect balance of phytonutrients and fiber-rich vegetables plus protein that makes this salad light yet satisfying. This vegetarian side dish celebrates the use of fresh and flavorful ingredients with each bite delivering a burst of flavor.
Instructions to make Coucous salad:
- To cook couscous, put couscous in a big bowl, pour 1 cup hot boiling water on it. Add some salt. Cover it for 10 minutes. Fluff it with a fork.
- In a pan, heat some oil. Coat the diced paneer/tofu in breadcrumbs and stir fry them in oil.
- Mix everything in a bowl.
- Add seasoning. Give it a good mix.
- Top it with a stir fry egg or a boiled egg.
Couscous is an underutilized pantry item. Mediterranean Couscous Salad is full of bright fresh flavors with a crazy easy homemade dressing! This dish is extra quick to make and filled with juicy ripe tomatoes, fresh crisp cucumber, and crunchy bell peppers. A simple salad loaded with lots of fresh veggies and an easy dressing makes this great for a meal on its own or a delicious side dish! I love to add some kind of complex carby starch to my salads.
So that is going to wrap this up with this exceptional food coucous salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
