Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, sindhi kadhi. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Sindhi kadhi is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Sindhi kadhi is something which I have loved my whole life.
Sindhi Kadhi Chawal is a vegetarian curry made with potatoes, tamarind, curry leaves and green chillies. Sindhi kadhi is the most popular Sindhi dish had with chawal. Sindhi kadhi is a besan based curry with lots of vegetables.
To get started with this recipe, we have to prepare a few components. You can cook sindhi kadhi using 20 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sindhi kadhi:
- Take 2 tablespoon gram flour
- Prepare 4 tablespoon oil
- Prepare 1 drum stick
- Take 6 lady fingers
- Prepare 1/2 cup cluster beans
- Take 2 potatoes
- Make ready 1 cup grated tomatoes
- Take 1 tablespoon green chilli and ginger paste
- Get 5 curry leaves
- Take 1 teaspoon turmeric powder
- Get 1 teaspoon chilli powder
- Prepare 1 teaspoon fenugreek seeds
- Get 1 teaspoon cumin seeds
- Get 1 teaspoon mustard seeds
- Take 1/2 asafoetida
- Get 2 tablespoon tamarind pulp
- Take 1 piece jaggery (optional) about 1 inch
- Make ready to taste Salt
- Take 1/4 cup chopped coriander to garnish
- Make ready 1 tablespoon ghee (optional)
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Instructions to make Sindhi kadhi:
- Preparation:- - Chop potatoes, carrots, drum stick, lady finger and cluster beans.
- In a pan heat oil and add mustard, cumin, fenugreek seeds. Let it flutter. Once done add curry leaves and gram flour. Roast the gram flour until its golden brown. Add turmeric powder, chilli powder and salt to taste.
- Add about 1/2 litre of water and bring it to boil. Once boiled add vegetables and add another 1/2 litre water and let it cook until all vegetables are cooked. Add tamarind and jaggery and cook for 2 more minutes. - Remove in serving bowl and add ghee if desired and garnish with coriander. Enjoy with rice or roti.
- You can add more vegetables such has ivy gourd, peas, karela etc. or any seasonal vegetables.
Sindhi cuisine is very nutritious with a predominant use of vegetables in each and every dish. Sindhi kadhi is one such example. Home » FoodFood » Sanjeev Kapoor Kitchen » Sindhi Kadhi. How to make Sindhi Kadhi -. Kadhi is a very popular Indian recipe, it is liked by everyone, it is of many different varieties like Sindhi Kadhi his delicious curry dish is originated from the Indian cuisines.
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