Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, homemade chicken katsu curry #familyfriendly. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Homemade Chicken katsu curry #familyfriendly is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Homemade Chicken katsu curry #familyfriendly is something that I have loved my entire life. They are fine and they look fantastic.
The katsu is at the very basis is chicken cutlet completely covered in flower flour (dust off. Chicken Katsu Curry, a very famous Japanese dish, loved by many people across the world. Perfect combination of crispy chicken and mild curry flavour gravy served with a hot steamed rice.
To begin with this recipe, we have to prepare a few components. You can have homemade chicken katsu curry #familyfriendly using 23 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Chicken katsu curry #familyfriendly:
- Get Chicken kutsu curry recipe
- Prepare 2 tablespoons plain flour
- Prepare 4 teaspoons curry powder
- Prepare 600 ml chicken stock or water
- Take 2 tsp honey
- Get 2 tbsp cooking oil
- Prepare 2 tsp Brown sugar
- Take 4 tsp soy sauce
- Prepare 1 tsp turmeric
- Take 1 bay leaf
- Make ready 1 grated red apple
- Take 1 tbsp garam masala
- Make ready 1 tbsp cumin
- Make ready 2 tbsp tamarind paste
- Get 1-2 potato peeled and chunky cut
- Get 1 onion chunky choped
- Make ready Chicken in bread crumbs
- Prepare 1 chicken breasts
- Make ready Panko breadcrumbs
- Prepare Delicious plain flour
- Make ready 1 egg
- Take Salt and pepper
- Prepare Cooking Oil to cook
When I make curry at home, Mr. JOC always prefers adding katsu on top. He just loves the crunchy texture of katsu mixed with the flavorful curry sauce You can literally make your protein choice with different options! Not a big fan of pork or chicken?
Instructions to make Homemade Chicken katsu curry #familyfriendly:
- Put oil in medium heat saucepan then add onion in
- Add all the ingredients in (apart from stock and potatoes) and stir well
- Add potato and stock in stir well and leave it simmer for about 15-20 mins
- Making chicken crumbs by prepare 2 trays- one with flour, salt and peper. Then cut chicken breast in half (vertical way) then dip chicken in the flour
- Transfer chicken in to egg tray and make sure chicken all covered in egg
- Dip chicken back to bread crumbs until all covered
- Medium heat pan or saucepan with enough cooking oil to fry and cover the chicken
- Fry chicken one by one. Once one side cook through turn over.
- Transfer to paper towels to get rid of access oil
- Serve with curry and rice
You can also enjoy Katsu Curry with shrimp or. Chicken katsu curry is so simple to make at home. We've balanced this recipe's rich sauce and chicken with a fresh and zingy vegetable salad. We earn a commission for products purchased through some links in this article. This restaurant favourite is so simple to make.
So that is going to wrap it up for this exceptional food homemade chicken katsu curry #familyfriendly recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
