Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, veggies jollof cous cous. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Jollof rice, a dish that is traditional to West Africa and has multiple variations across different countries is one of the most famous food exports initially from Senegal's Wollof. Jollof Couscous - A nice couscous recipe. This couscous recipe is almost everything Jollof, the only difference is that, this takes so much of a shorter time to put together.
Veggies Jollof cous cous is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Veggies Jollof cous cous is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook veggies jollof cous cous using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Veggies Jollof cous cous:
- Make ready Cous cous
- Take Vegetable oil
- Prepare Pepper, onions(jajjage and a some tomatoes)
- Get Carrot, green pepper, tattasai
- Make ready Fish
- Get Maggi and other seasonings
Blend all the ingredients together except the oil, stock and bay leaves. Learn how to make your own Millet Couscous from scratch for either Jollof, Salads or Brukina. Recipe for Brukina is coming up next hence don't forget to. Showing how to prepare Cous Cous, Ingredients for this recipe: Cous cous Onion - Red & white scotch bonnet or chilli mixed vegie prawns Tomatoes Smoked chicken Seasons of choice Vegetable cooking oil.
Instructions to make Veggies Jollof cous cous:
- Kisa manki a wuta sai kisa jajjagen kayan miyanki idan ya soyu Sai na zuba cous cous dina. (nasan zakuyi mamaki bansa ruwa, inaso na soyan cous cous din shima kadan)
- Sai nasa su carrots dina da sauransu sannan Sai nasa su maggi na. Sannan isa ruwa a hankali harsai naga ya isa. Sai isa kifi na sannan na rafe na barshi for 5 mins.
- NB: Low heat, sannan idan ya dafo Sai na kashe enjoy
- English version: Firstly put my oil then my pepper and onions on low heat, then the cous cous, I didn't put water first bcoz I want to stir fry the cous cous a little but u can add water b4 putting the cous cous if u want. Then put my carrots and other veggies. Then my maggi and other spices then added a little water each time until I got the amount I needed. Close the pot and let it cook for 5mins under low heat,check if it's done and eat
Despite the fact that Jollof Rice is a common dish in West Africa, the Ghana Jollof recipe possesses ingredients and procedures that make the dish peculiar. Hi guys, I have a new cous cous recipe for you. It's very flavorful because i cooked it in broth and not water plus it's packed full with vegetables. The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at It is quite easy to prepare if you follow the simple steps. How to Cook Nigerian Jollof Rice.
So that’s going to wrap it up with this special food veggies jollof cous cous recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
