Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, apricot compote. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fresh Apricot Compote. this link is to an external site that may or may not meet accessibility guidelines. recipes. Combine apricots, lime juice, and sugar in a large skillet. Make apricot compote throughout the summer, as you find ripe apricots in the stores, and serve it with yogurt for breakfast, as a quick dessert with whipped cream or over ice cream.
Apricot Compote is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Apricot Compote is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have apricot compote using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Apricot Compote:
- Make ready 12 dried big apricots
- Make ready 400 cc water
- Prepare 3 tablespoon sugar
Set the water with Sugar to boil. Peel the apricots and let sit in cold water. When the Sugar has dissolved, add the apricots and lemon juice. Let simmer for a while, removing the foam as it forms.
Steps to make Apricot Compote:
- Wash apricots
- Put all in pan and start to boil
- Cook for 10-15min till thick
- Leave more than a day. Let's eat with yogurt.
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