Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, meatball sauce. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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Meatball Sauce is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Meatball Sauce is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook meatball sauce using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Meatball Sauce:
- Make ready 1 small onion, chopped
- Make ready 1 garlic clove, chopped
- Prepare 1 Bay leave
- Take 1 tbsp olive oil
- Prepare 1 tsp mustard
- Get 2 tbsp tomato ketchup
- Get 50 g grated Cheddar cheese
- Take 1 tbsp white wine vinegar
- Take 1/2 tin chopped tomatoes
- Prepare 1 tsp sweetener or white sugar (optional)
- Take 6 tbsp whole milk
While the meatballs are in the oven you can start the sauce by adding the oil to a large sauce pot over medium heat. Cover the meatballs and refrigerate until required. Heat the oil in a stainless steel saucepan. Add the sliced onion and the crushed garlic, toss until coated.
Instructions to make Meatball Sauce:
- Heat the olive oil over a medium heat and add the onion, garlic and bay leave. Allow to fry for a couple of minutes.
- Add the rest of the ingredients except the cheese. Reduce the heat and simmer gently for 20-25 minutes or until the mixture has reduced and the liquid has thickened.
- Allow the mixture to cool enough to place in a blender. Remove the bay leaf and blend until the mixture is smooth. Add the sauce back to the saucepan. (Step 3 can be missed, depends on the child's preference).
- Add cooked meatballs to the mixture.
Slow Cooker Meatball Variations: Cranberry sauce. Some meatball devotées use canned cranberry sauce (yes, the smooth type!) in their party meatballs. It ups the tangy factor a little and tastes just as good. Barbecue sauce is a great substitute for chili sauce. This baked meatballs recipe is incredibly versatile and can be served a number of ways!
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