Breadfruit chips
Breadfruit chips

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, breadfruit chips. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

And breadfruit flour is the perfect substitute for anyone on a gluten free diet. It can be used instead of rice flour, cornflour, and others. So there's another plus for this mighty fruit.

Breadfruit chips is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Breadfruit chips is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have breadfruit chips using 3 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Breadfruit chips:
  1. Prepare 500 gm breadfruit
  2. Make ready to taste Salt
  3. Get As required Cooking oil for fry

Heat the oil in a deep, heavy pan. Add the breadfuit slices, a few at a time, and cook until golden. Remove from oil, and drain excess oil on paper towels. Sprinkle lightly with salt, then serve with your favorite dipping sauce.

Steps to make Breadfruit chips:
  1. Clean and slice breadfruit in a slicer very finely.
  2. Heat oil in a high flame and fry sliced breadfruit in the oil,in high flame till it become crispy.
  3. Put all fried chips in the plate and sprinkle salt on it and put some chilli powder if you like it's optional,Start enjoying the chips guys!

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. Today, you can now enjoy these great recipes, such as Baked Ulu (Breadfruit) Chips, online. Breadfruit can be boiled, roasted, baked, curried, and enjoyed as a sweet treat or a savory/spicy dish - ripe, sweet, breadfruit can also be enjoyed raw! When my mom gets her hands on breadfruit, she uses it to make a killer curry. You may also omit the flour and thicken the porridge by evaporation; cook until it thickens naturally.

So that is going to wrap it up with this exceptional food breadfruit chips recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!