Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, apple malpua. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Apple Malpua is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Apple Malpua is something that I have loved my entire life. They are fine and they look wonderful.
Have you ever tried Baked Malpua??? For those who are calorie conscious this one would be your sure shot pick. Add maida, semolina, milk powder, sugar powder.
To begin with this recipe, we have to prepare a few ingredients. You can have apple malpua using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Apple Malpua:
- Take 5-6 medium size Apples
- Take for batter Ingredients
- Take 1 Cup Maida
- Take 1 tea spoon Fennel seeds
- Take 3-4 tsp Green cardamom powder
- Make ready 1-2 tea spoon Baking soda
- Make ready pinch Salt
- Make ready As required Milk
- Get For frying white oil or ghee
- Prepare For Sugar Syrup:
- Make ready 1/2 cup Sugar
- Make ready 1/2 cup Water-1/2
Barley was the most prolific grain eaten by the arya of the Vedic period. Malpua is an upgraded version of the humble pua, where the pua is soaked in a sugar syrup and garnished with nuts. It's often served with rabdi (thickened sweet milk) and makes an indulgent dessert. Malpua is a mouthwatering pancake recipe specially prepared during the Eid and Holi festival.
Steps to make Apple Malpua:
- Make the sugar syrup.
- Cut the apple in rings.
- Now make a thick batter with all ingredients… wait for 30 minutes.
- Now heat oil or ghee, dip the apples in the batter and fry.drain malpua on paper towels and remove excess oil.
- Then immediately place them in the hot sugar syrup..and gently coat the Malpuas with the sugar syrup both sides..
- Immediately remove them and place them in a serving plattper…
At Times Food Learn how to make mouthwatering Malpua Step by Step, Prep Time. Malpua Recipe - Rajsthani malpua using Milk Powder - Malpua banane ki vidhi. Malpua is a traditional Indian sweet from Rajasthan and Orissa which is basically a fried pancake dunked in sugar. Malpua is a traditional North Indian sweet of soft, fluffy and yet crisp pancakes coated with sugar syrup and served with rabri or thickened sweetened milk. Mawa Malpua Recipe, Learn how to make Mawa Malpua (absolutely delicious recipe of Mawa This Mawa Malpua recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.
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