Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, coconut chicken curry. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This coconut curry chicken can be made in one pot and is packed with delicious flavors! Coconut Curry Chicken from Delish.com is a one-pot meal you'll want to make every night. This quick and easy coconut curry might be a bit untraditional, but trust us, it's delicious.
Coconut Chicken Curry is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Coconut Chicken Curry is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook coconut chicken curry using 23 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Coconut Chicken Curry:
- Make ready marinade
- Get 1 kg chicken thighs (without skin), boneless
- Take 1/2 cup greek yoghurt (I used low fat)
- Get 1 tsp hot chilli powder
- Get 2 tsp garam masala
- Get 1 tsp garlic paste
- Prepare 1 tsp ginger paste
- Take Method- Poke your chicken thighs with a knife to absorb flavours
- Prepare Mix the poked chicken with all of the above (yoghurt + spices)
- Prepare Leave to marinate for at least 1hour (pic below)
- Prepare to cook
- Prepare 1 large onion, finely chopped
- Prepare 1 tsp garam masala
- Get 2 tsp curry powder
- Take 2 tsp sugar (I used brown sugar)
- Get 300 ml full fat coconut milk (canned)
- Make ready 300 ml water
- Make ready 1 can chopped tomatoes (300g)
- Take 1 tsp red curry paste
- Take 1 red chilli, halved (optional, I like mine with a slight kick!)
- Take 1 tsp garlic paste
- Get 1 tsp ginger paste
- Make ready Handful coriander leaves
Creamy Coconut Chicken Curry is an easy to make and healthy weeknight curry dinner recipe. Basil coconut chicken curry made with chicken thighs, jalapeño, coconut milk, basil and ginger. This Coconut Curry Chicken tastes better than your favorite restaurant! This delicious Coconut Curry Chicken is flavorful and filled with potatoes, carrots and spices.
Steps to make Coconut Chicken Curry:
- For the marinade, mix the poked chicken with the yoghurt, and all the other marinade ingredients listed above. Leave to marinate for at least 1hour.
- Heat 2 tablespoon oil on medium-high heat. Put the chicken pieces in- sear for 3 mins on each side. Do it in 2 batches to avoid overcrowding the pan. Remove from pan. Then half each thigh to equal sizes. Set aside
- Use the same oil that you seared the chicken, add chopped onions, 1tsp red chilli paste, 1 tsp garam masala, 2 tsp curry powder, 1 red chilli halved (optional). Mix and sauter until onions browned.
- Then add 1 can/tin of chopped tomatoes, 1 tsp ginger paste, 1 tsp garlic paste, pinch of salt. Mix all. Then add 300ml Water and stir. Cover pan and let simmer on medium high heat for 10 mins. Stir occasionally.
- Once tomato sauce cooked, add the chicken pieces and stir with cooked sauce. Still on medium heat, cover and let the chicken cook in the sauce for 7 mins.
- Then remove lid from pan and let chicken cook (uncovered) for another 7 mins. Add 2 tsp of sugar. Mix
- Then, add 300ml coconut milk, and mix with chicken sauce. Let cook on medium heat uncovered for 20-25 mins to thicken the sauce.
- Once the sauce has thickened, your chicken is ready! Garnish with chopped coriander leaves. Serve with rice 🧡 Bon appetit!!
Simple, quick, and so Even those on the fence about curries should try this recipe as it's heavy on the coconut milk and light on. Coconut chicken curry is simply chicken in a delicious sauce of tomatoes, garlic, curry powder, and coconut milk. It's a healthy, one-pot meal that tastes great and everyone in the family enjoys. Coconut Curry Chicken: A Keto Low Carb Curry Recipe - This flavorful keto chicken curry recipe (a.k.a. coconut curry chicken) is EASY, with a secret trick! I do intend trying it, however, I eat a lot of chicken things, love curry, coconut milk and the other seasonings.
So that’s going to wrap this up with this exceptional food coconut chicken curry recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
