Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, speck, brie and red onion piadina. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Speck, brie and red onion piadina. Been making a few of these lately. Really quick and tasty with so many combinations.
Speck, brie and red onion piadina is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Speck, brie and red onion piadina is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook speck, brie and red onion piadina using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Speck, brie and red onion piadina:
- Make ready Piadina bread or another type of flat bread
- Get slices Speck
- Take Brie
- Prepare Red onion
Really quick and tasty with so many combinations. I remember going to a café (here called a bar) which only sold piadine. Egg Bruschetta With Cream Cheese And Saute Red Onions. Speck, Brie cheese, baby arugula, walnuts sauce.
Instructions to make Speck, brie and red onion piadina:
- Put the bread in a pan on medium low heat
- Add speck all over and sliced red onion to one sude
- Add brie on top of onion. Fold over and cook, flipping over for about 2 mins on each side until cheese is melted 😍
Catering Piadina Flatbread Sandwich and Salad Combo. Choice of piadina and salad to share: romaine, cherry tomato, cucumber and red onions. Half Piadina with a Kids Drink Ham and Mozzarella, Chicken and Mozzarella, or Creamy Peanut Butter and Jelly. Order online with La Nonna - Taste Of Italy via Vietnammm.com. La Nonla - Taste Of Italy.
So that’s going to wrap this up with this exceptional food speck, brie and red onion piadina recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
