Chicken & Cheese Pasta Shells
Chicken & Cheese Pasta Shells

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken & cheese pasta shells. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Chicken & Cheese Pasta Shells is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Chicken & Cheese Pasta Shells is something that I have loved my whole life. They are fine and they look fantastic.

Chicken Recipes Find recipes for fried chicken, chicken breast, grilled chicken, chicken wings, and more! To cut down on fat, cook up chicken breast meat (a.k.a. white meat) and get rid of the skin (most of the saturated fat is there). Next time you grill or roast some chicken, make extra and try.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken & cheese pasta shells using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken & Cheese Pasta Shells:
  1. Take Enough Pasta Shells for 1 person
  2. Prepare 1 +1/2 pints salted water
  3. Make ready 1 Chicken breast chopped
  4. Make ready 1/4 Cup Chedder Cheese grated
  5. Take 1/2 tsp Black Cracked pepper
  6. Prepare 1 clove garlic chopped
  7. Make ready 4 tiny drops of hot pepper sauce( just to give it a bit of a kik
  8. Get 1 tbls spoon of soft brie cheese for topping

Chock-full of chicken, potatoes, peas and corn, this recipe makes two golden pies, so you can serve one at supper and save the other for a busy night. This is the best chicken potpie recipe to have on hand when company comes over. —Karen Johnson, Bakersfield, California Choose your KFC chicken: original recipe, extra crispy, Kentucky grilled chicken, extra crispy tenders, hot wings and popcorn nuggets. Chicken Tetrazzini combines cooked vermicelli, chicken, and mushrooms with a rich sherry-Parmesan cheese sauce. The mixture is sprinkled with breadcrumbs and Parmesan cheese and baked until bubbly and golden.

Steps to make Chicken & Cheese Pasta Shells:
  1. Boil the pasta in the salted water. Cook the chicken pieces in olive oil in the frying pan. Add the Garlic and pepper.
  2. Grate the cheese.
  3. Drain the pasta shells
  4. In a bowl mix all 3 with 1/2 tsp virgin olive oil. Then add a few tiny drops of hot pepper Sauce mix in. Add the mayonnaise mix well.
  5. Add to a serving bowl mixed then sprinkle some grated Brie on top.

This is a great way to use leftover cooked chicken. Parmesan is full of flavor, so a little goes a long way. Chicken breast pieces make piccata, marsala, and schnitzel easy to cook. Heat the same skillet use for the croutons over medium high heat. To the salad, add the chicken, croutons, and drizzle with the vinaigrette.

So that is going to wrap this up with this special food chicken & cheese pasta shells recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!