Cheese sauce loaded fries
Cheese sauce loaded fries

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cheese sauce loaded fries. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

These Loaded Cheese Fries are guaranteed to be a crowd pleaser! Crisp french fries loaded with hot Italian sausage, jalapeños, red onions, green onions, tomatoes, sour cream and a creamy and delicious cheese sauce! A twist on poutine (the classic French-Canadian dish of fries with cheese curds and gravy), loaded fries are trending on social media and restaurant menus - and we can see why!

Cheese sauce loaded fries is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Cheese sauce loaded fries is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have cheese sauce loaded fries using 22 ingredients and 26 steps. Here is how you can achieve it.

The ingredients needed to make Cheese sauce loaded fries:
  1. Take Irish potato
  2. Take Pinch salt
  3. Get Sausage sauce
  4. Prepare 2 big sausage
  5. Get Bellpepper
  6. Make ready Onion
  7. Make ready Fresh garlic
  8. Prepare Seasoning
  9. Make ready Cheese sauce
  10. Prepare 1 tbsp butter
  11. Prepare 1 tbsp flour
  12. Take Liquid milk
  13. Get Cheddar cheese
  14. Prepare Veggies for topping
  15. Make ready Steamed carrot
  16. Take Cucumber
  17. Prepare Cucumber armenian
  18. Get Tomato
  19. Get Beetroot
  20. Get Garnishing
  21. Take Mustard
  22. Get Mayonnaise

Place hot fries onto serving platter. What Goes on Loaded Cheese Fries? When the fries are done, top with cheese and pop them back in the oven until the cheese is melted. Last, add the bacon bits, scallions, and a drizzle of ranch salad dressing.

Steps to make Cheese sauce loaded fries:
  1. Wash, peel and slice potato. PS:(slice into desired shape and size)
  2. Fry half way, i.e almost done
  3. Strain, and set aside to cool
  4. In a clean pan, add oil+ diced onion + grated pepper and garlic then sauté for 3 mins
  5. Add in sliced sausage (doesn’t have to be sausage, any kinda meat is okay—- minced beef, shredded chicken etc)
  6. Onga+ maggi
  7. Ginger
  8. Doneeee
  9. Fry potato again in a preheated oil, and strain when it’s almost brown
  10. That’s the easiest way to make fries
  11. In another pan, add butter and allow to melt not hot. (PS: all this should be done on a very very very low flame)
  12. Add in flour and whisk well until well combined
  13. Pour in milk and whisk well to avoid lumps and excess bubbles
  14. Nice gravy
  15. Now turn off heat and quickly add in grated cheese and whisk until well melted, and use immediately. Ohh yeah I added a lil yellow food color just to look more appetizing
  16. Time to load, in a plate add in fries
  17. Sausage sauce
  18. Some steamed diced carrot
  19. Cheese sauce
  20. More diced carrot
  21. Cucumber armenian
  22. Cucumber and tomato
  23. Beetroot
  24. Mustard and mayo
  25. Enjoyyyyyyy every bit of it by dipping your fork from top to d very bottom

These Cheese Fries are better than your local steakhouse version! This platter of fries is loaded with homemade chili and the perfect velvety sauce. Making nacho cheese is way easier than you think. No roux is needed and it comes together in minutes. The Velveeta helps create a smooth sauce, while the cream cheese and cheddar gives it a nice tang.

So that is going to wrap this up for this exceptional food cheese sauce loaded fries recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!