Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, prawn in coconut milk.. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Prawn in coconut milk. is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Prawn in coconut milk. is something which I have loved my whole life. They are fine and they look wonderful.
Pour coconut milk into thick tomato paste. Add the cleaned prawns into coconut milk mixture. easy authentic tasty Indian prawn recipe using coconut milk. Pour the thin coconut milk first.
To get started with this recipe, we have to first prepare a few ingredients. You can cook prawn in coconut milk. using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Prawn in coconut milk.:
- Get 250 grams shrimp or prawn
- Prepare 2 piece onion (paste)
- Prepare 1 tsp Ginger paste
- Make ready 1 tsp Garlic paste
- Take 1 cup tomato puree
- Make ready 1 tsp Coriander powder
- Make ready 1 tsp Cumin powder
- Make ready 1/2 tsp Turmeric Powder
- Make ready 1 tsp Red chilli powder
- Make ready 1/2 tsp Garam masala powder
- Take 1 Salt as per your taste
- Get 3 tbsp vegetable oil
- Take 1 Bay leaf
- Get 100 grams Coconut milk
Heat oil in a saucepan over medium heat. Add fish sauce and bring to a boil. Prawns Coconut Curry recipe is made with tiger prawns in coconut milk curry is a delight to be enjoyed with hot rice. This delicious cooked seafood recipe is an easy preparation and best enjoyed during cloudy days with steamed rice.
Steps to make Prawn in coconut milk.:
- Wash prawn n rub half tspn salt n 1/4 tspn turmeric pdr.. Keep aside for ten min.
- Now take a heavy bottom pan. Heat one tbs oil, fry all prawn for five-minute with continuously stir. Now take out all prawn, place in a plate.
- Now heat remaining two tbs oil.. Tempering Bay leaf.. Add ginger garlic paste onion paste n tomato puree too, stir continuously for two minutes.
- Now add coriander, cumin, turmeric n chilli powder, add salt too. Stir continuously, wen all spices start to release oil add fried prawn, mix well.
- Add coconut milk. Cover the lid. Let it boil. Now it's done. Now You can check with fork the prawn done or not. Prawn should not overcook, it can be hard.
- Now add garam masala powder.. Serve with hot steamed rice.
Did you know: Prawns are low-fat source of protein. HOW TO MAKE SPLIT PEA SOUP IN AN INSTANT POT OR PRESSURE COOKER This instant pot split pea soup is wholesome, hearty, healthy and nutritious. Taste the coconut milk gravy and season with salt if needed. Once the gravy is thick, drain the prawns of any liquid and add them to the gravy. Add the coconut milk and remaining fish sauce mixture, and stir.
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