Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, apple baked brie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Top with half of the apple mixture; replace top. This easy baked apple brie recipe features hot, melted cheese and baked apples in a delicious contrast of sweet, salty, and earthy flavors. Keyword: baked brie, brie and apple, sharing cheese Starting the first full week of autumn with one truly special recipe, pastry wrapped baked brie with maple butter roasted apples.
Apple Baked Brie is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Apple Baked Brie is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook apple baked brie using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Apple Baked Brie:
- Prepare 1 packages crescent roll sheet dough
- Get 1/2 apple, thinly sliced
- Get 1/4 cup brown sugar
- Make ready 8 oz brie cheese round
- Get 1/4 cup chopped pecans
- Prepare crackers ( I used cinnamon sugar pita crackers)
The perfect mix of sweet and savory, creamy and crunchy! An apple brie appetizer, featuring baked brie with apples and walnuts. Apple Cranberry Baked Brie is a delicious cheese appetizer loaded with brown sugar, maple syrup, pecans, and an apple cranberry compote. The Baked Brie is the perfect thing to serve up with Christmas Punch for a simple gathering while the Christmas music plays in the background!
Instructions to make Apple Baked Brie:
- Pre heat oven to 350°. Unroll crescent roll dough. Place cheese in the middle of the dough.
- Place sliced apples on top of cheese. Top with brown sugar and pecans. Wrap dough around cheese, trimming excess. Bake for 20-25 minutes until golden brown.
Meanwhile, make apple mixture: In a medium skillet over medium heat, heat butter. When melted, add apples, sugar, caramel, and cinnamon. A bread-free baked brie topped with almonds and a tangy balsamic sauce. Serve with tart apple slices and either fresh crusty bread or good quality gluten-free crackers. Place one half of Brie, rind side down, on Toaster Oven Pan.
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