Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, home-made beef burgers. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
This easy Homemade Beef Burger Recipe will have you skip the drive-through and head home to chow down on these instead! Beef burgers - learn to make. All our recipes are tested thoroughly by us to make sure they're suitable for your kitchen at home.
Home-made Beef Burgers is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Home-made Beef Burgers is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have home-made beef burgers using 12 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Home-made Beef Burgers:
- Make ready 150 g minced beef
- Make ready 4 pieces ready made pre-sliced burger buns
- Get 1 large tomato
- Get 1 carrot
- Make ready 1 cup cut green cabbage
- Prepare 1 medium sized onion(sliced)
- Prepare 1 teaspoon salt
- Get 1 teaspoon black pepper
- Get 1 egg
- Take 1 lemon
- Make ready 1 tablespoon margarine
- Get 1 tablespoon honey
For a good burger, aim to have minced beef that has some fat that will give. The best homemade burgers which are so easy to do and require minimal effort. Feel free to add or remove anything you would like. Learn how to make juicy homemade beef burger patties.
Steps to make Home-made Beef Burgers:
- Assemble all your ingredients
- In a bowl,combine your minced beef with an egg(for binding),salt,and black pepper.(be careful not to overmix to avoid a tough beef patty)
- Shape the minced beef into a patty and set aside.
- To make the mayonnaise free coleslaw;grate your carrot into your shredded green cabbage.
- Add 1 tablespoon oil, pinch of black pepper,honey and mix.Set aside
- Butter your buns and lightly toast on a non stick pan.
- Shallow fry your burger patties for 10 minutes on each side.
- Lightly fry your sliced onions until brown and set aside.
- Assemble all your toppings(tomatoes,fried onions,coleslaw,and yogurt sauce(combine natural yoghurt with juice of 1 lemon,a pinch of salt,black pepper and Dania)
- Arrange the toppings to your preference, serve and enjoy❤️
This easy recipe never disappoints and will leave your guests wanting more! This recipe really does make outstanding burgers. I discovered a secret that keeps my homemade burgers from ending up as a small meatball. Beef burgers and Chicken burgers are my favourites from McDonalds food. But one day, I decided to make my own beef burgers at home.
So that is going to wrap this up with this exceptional food home-made beef burgers recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
