Chocolate Apricot Cup Cake
Chocolate Apricot Cup Cake

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chocolate apricot cup cake. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

In a medium heatproof glass bowl set over a Invert the cakes onto plates and remove the paper liners. Spoon the apricot-Cognac sauce around the cakes and serve. Chocolate Apricot Cake - an easy to prepare, delicious homemade cake!

Chocolate Apricot Cup Cake is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Chocolate Apricot Cup Cake is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have chocolate apricot cup cake using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chocolate Apricot Cup Cake:
  1. Get 1 cup Maida . …
  2. Take 1/2 tsp Baking powder . ..
  3. Take 1/2 tsp Baking Soda . ..
  4. Get 1/4 tsp Salt . …
  5. Take 1/3 cup Cocoa powder . …
  6. Make ready 1/2 cup Castor sugar . ..
  7. Make ready 1/4 cup Brown sugar . …
  8. Make ready 1/2 cup Buttermilk . …
  9. Make ready 1/4 cup Oil . …
  10. Take 2 Eggs … .
  11. Take 14 - 15 apricots . pieces .. Chopped dried

Everyone needs an easy chocolate cupcake recipe that's quick to prepare for birthdays, parties and bake sales. This is the one you should definitely keep. These are the best chocolate cupcakes. They are perfectly moist and insanely chocolaty, topped with a supreme fudge chocolate frosting.

Steps to make Chocolate Apricot Cup Cake:
  1. Pre heat the oven to 180C.
  2. Add the dry ingredients in a bowl and mix with a fork.
  3. Now add an egg at a time and beat it in the mix.
  4. Add the oil and butter milk too.
  5. Fold in the apricots and pour in the cup cake moulds.
  6. Bake for 15-20 min or until the skewer comes out clean.
  7. You may add 1.5 tbsp whiskey to the batter if you wish make the liquor version.

Try this gorgeous recipe for zesty chocolate orange cupcakes, topped with chocolate curls, for a special treat. Also, there are no puppies in this Apricot Dump Cake. Those are what pound cakes are made. Coconut Apricot Energy Balls are a quick and easy healthy snack recipe that are fun to Disclosure: This post may contain affiliate links. Cupcakes & Kale Chips is a participant.

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