Stuffed Salmon w/ Crab and Shrimp
Stuffed Salmon w/ Crab and Shrimp

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, stuffed salmon w/ crab and shrimp. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Stuffed Salmon w/ Crab and Shrimp My absolute favorite meal to make! I used to do a crab imperial stuffed salmon (with the stuffing in the middle of the salmon) wrapped in puff dough. It was a big hit at the restaurants I worked at..

Stuffed Salmon w/ Crab and Shrimp is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Stuffed Salmon w/ Crab and Shrimp is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook stuffed salmon w/ crab and shrimp using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Stuffed Salmon w/ Crab and Shrimp:
  1. Make ready 4 salmon filets
  2. Prepare 8 oz crab meat
  3. Take 8 oz bay shrimp or salad shrimp
  4. Prepare 1 cup shredded brie cheese
  5. Take 1 tbsp old bay seasoning
  6. Take 2 tbsp olive oil, extra virgin
  7. Prepare 2 tbsp butter (optional)

The smart cooking sidekick that learns what you like and customizes the experience to your personal tastes, nutritional needs, skill level, and more. Combine the crab, shrimp, brie, salt, pepper and dill. Gently blend the mayo to bind the mixture. Divide the stuffing mixture between the four pocketed fillets.

Steps to make Stuffed Salmon w/ Crab and Shrimp:
  1. Mix together crab meat, brie cheese, bay shrimp, and old bay in a bowl.
  2. Slice salmon filets down the center and rub a teaspoon of olive oil on each filet.
  3. Stuff each filet with a generous amount of the crab meat mixture. (You will probably have some leftover)
  4. (Optional) Cut 1/2 tablespoon of butter and put it on top of each filet.
  5. Bake at 350° for about 20-25 mins. Depending on how thick your filets are.
  6. Broil for another 5 mins. or until golden brown.
  7. Pair with your favorite sides and ENJOY!!!

This is a basic recipe for stuffed salmon. Please feel free to get creative and make this recipe your own and stuff your salmon with whatever you like. Mix crab and shrimp in a small bowl, add cream cheese and mayo and stir. Fold in dill weed and chopped onion. Pat dry with a paper towel and season to taste with salt and pepper.

So that’s going to wrap this up for this exceptional food stuffed salmon w/ crab and shrimp recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!