Subway chewy chocolate chip cookies
Subway chewy chocolate chip cookies

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, subway chewy chocolate chip cookies. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

The BEST Chocolate Chip Cookie Recipe Ever! The easiest cookie recipe you will ever make. These biscuits are exactly like the subway ones.

Subway chewy chocolate chip cookies is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Subway chewy chocolate chip cookies is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have subway chewy chocolate chip cookies using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Subway chewy chocolate chip cookies:
  1. Take 65 g Unsalted butter
  2. Get 50 g Caster sugar
  3. Make ready 75 g Light brown sugar
  4. Make ready half Egg
  5. Make ready 40 g Plain flour
  6. Make ready 10 g Corn flour
  7. Take 25 g Bread flour
  8. Make ready 1/4 teaspoon Baking soda
  9. Make ready 1/2 teaspoon Salt
  10. Make ready 58 g Dark chocolate
  11. Take 58 g Milk chocolate
  12. Make ready 1/2 teaspoon Vanilla extract

They are beautifully soft, with a slight crisp edge, gooey in the middle and total worth every calorie!!! Have you had those amazing cookies from Subway? Mit ► Portionsrechner ► Kochbuch ► Video-Tipps! Classic chocolate chip cookies made without the dairy butter, milk or eggs!

Instructions to make Subway chewy chocolate chip cookies:
  1. Melt the butter in a milk pan until it turns brown. Put the caramelized butter in the fridge to chill for 30 minutes.
  2. Cream together the caramelized butter and caster and light brown sugar in a bowl.
  3. Add egg and mix well.
  4. Sieve the flour ingredients and add in the butter-sugar bowl. Also add in salt and mix them all well.
  5. Add in chocolate and make a dough. Chill the dough in the fridge for 1 hour.
  6. Use an ice cream scoop to dispense the dough. Give each dough ball a bit “social distancing “ 😉😄
  7. Bake in 180°C oven for around 12 minutes. Sprinkle a bit sea salt on the cookies and let them cool down on the rack. Enjoy!!

Everyone loves these cookies and can never guess that they're vegan! Cream together the butter, sugar, then add the eggs and vanilla. Blend in the cocoa and add baking soda, salt and blend well. Add the flour into the creamed mixture and fold in the chocolate chips. My chocolate chips cookies are always too crisp.

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