Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, quick bun rieu (crab meat ball noodle soup). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This bún riêu recipe is a delicious Vietnamese rice noodle soup highlighting pork and crab, and is also loaded with herbs, veggies, and tofu. My dear friend Be, (who showed Ok, we will talk about that later because today is all about Bun Rieu, Vietnamese Crab Noodle Soup! The main ingredients for the crab mixture is lump crab meat and jared crab paste with soya bean oil.
Quick Bun Rieu (Crab Meat Ball Noodle Soup) is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Quick Bun Rieu (Crab Meat Ball Noodle Soup) is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have quick bun rieu (crab meat ball noodle soup) using 28 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Quick Bun Rieu (Crab Meat Ball Noodle Soup):
- Prepare meat balls
- Make ready 1 lb shrimp (shell, devein and finely chop)
- Make ready 1 lb ground pork
- Prepare 2 eggs, beaten
- Take 1 tsp black pepper and salt
- Get 3 scallion (finely chop)
- Take 1 tbsp red boat fish sauce
- Prepare 1 can fresh crab meat (prefer lump)
- Prepare soup
- Get 2 lemon grass, discard green part. Use white part and cut into 3 inch stalks and bruise
- Get 2 tbsp tomato paste
- Take 4 tomatoes, quartered
- Make ready 2 can chicken stock (low sodium)
- Get 1 cup dried shrimp broth (made by boiling and seeping dried shrimp for 10 min) this is optional as it provides a very intense flavor
- Get 4 cup water
- Take 10 piece fried tofu
- Prepare 3 Shallots chopped finely
- Get 5 garlic cloves finely chopped
- Get 1 tbsp fish sauce
- Get 2 tbsp avocado oil
- Get 2 bay leaf
- Make ready bowl
- Get 1 packages Rice noodles boil until tender and drain
- Take 1 cup bean sprout
- Get 1 bunch basil
- Get 1 cup chopped cabbage
- Get 1 bunch cilantro
- Make ready 1 Lime cut into quarters
Use a ladle or big spoon and spoon the crabmeat mixture into the broth above. Continue to do so until you run out of the crab meat mixture. The "riêu" in bun riêu refers to the crab mixture in the dish. I prefer the crab mixture to be very delicate but I've also seen the soup served with firmer crabcakes.
Steps to make Quick Bun Rieu (Crab Meat Ball Noodle Soup):
- Combine all ingredients for the meat ball and set aside.
- In a stock pot sautee Shallot and chopped garlic until aromatic.
- Add tomatoes and lemon grass and sautee until tomatoes are soft. add tomato paste and then bay leaf.
- Pour in chicken stock, fish sauce, shrimp broth, water and bring to a boil for 10 min. Skim off foam from top
- With two spoons, form small meatballs with crab-shrimp-pork mixture and place into boiling soup
- Add fried tofu, let boil until meatballs and tofu float to the top
- Cook rice noodles until tender. Drain water. Place rice noodles in a bowl, arrange meatballs and tofu and garnish with basil, bean sprout, cabbage and cilantro. Squeeze 1 wedge of lime into bowl. Pour in hot soup last.
The mixture should be pretty thick, but not firm enough to form into balls. Add the tomatoes and tofu to your broth and bring everything back to a. Add all the crab meat, the dried shrimp, eggs and fish sauce. In a very large saucepan, bring the chicken stock to the boil. When the meat rises to the surface of the stock, add the tomatoes and sliced bean curd.
So that is going to wrap it up with this exceptional food quick bun rieu (crab meat ball noodle soup) recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
