Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, methi/ fenugreek paratha. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Methi/ fenugreek paratha is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Methi/ fenugreek paratha is something that I’ve loved my whole life.
Methi paratha recipe with step by step photos. Methi paratha is a healthy and tasty whole wheat flatbread made with fenugreek leaves. These fenugreek flatbreads are a healthy alternative to plain..fenugreek paratha recipe with step by step photo and video recipe. this is unique paratha flat like chapathi and roasted similar to any other paratha's. hence it is also popularly known as methi roti. .and tasty methi paratha recipe. firstly, wash and dry the fenugreek leaves properly before mixing it palak paratha, aloo paratha, mooli paratha, gobi paratha, kerala parotta, aloo cheese paratha.
To get started with this particular recipe, we must prepare a few ingredients. You can have methi/ fenugreek paratha using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Methi/ fenugreek paratha:
- Get 2 cups fenugreek leaves
- Prepare 6 cups wheat flour
- Get 1 tsp cumin seeds
- Make ready 1 tsp turmeric powder and chilli powder
- Take As needed Oil
- Take to taste Salt
This is a recipe for Methi Paratha. You can use Food processor to chop Fenugreek, onion, green beans, peas, cabbage and chili pepper. Methi Paratha Recipe is made with Methi (Fenugreek leaves), which is mixed in Whole Wheat Flour and spices while making paratha. Methi is also known as Fenugreek and this green leafy vegetable.
Instructions to make Methi/ fenugreek paratha:
- Knead a dough by adding flour cumin, turmeric powder and chilli powder and 4 tspn oil and salt and fenugreek leaves….and leave for half and hour
- Make balls and shaping it round
- Apply oil and toast the paratha from both side on medium flame
- Serve with green coriander chutney and ketchup….
Methi paratha recipe - healthy breakfast paratha recipe made with whole wheat flour, fenugreek leaves, boiled mashed potatoes and spiced with some spices. The first time I saw this recipe on. Methi paratha is a delicious and healthy Indian flatbread, made from mildly spiced whole wheat flour combined with fresh fenugreek leaves (methi). Paratha or stuffed breads are a very common part of. What is fenugreek, AKA methi seeds?
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