Okonomiyaki-Style Rice Flour & Chinese Cabbage Patties for Toddlers
Okonomiyaki-Style Rice Flour & Chinese Cabbage Patties for Toddlers

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, okonomiyaki-style rice flour & chinese cabbage patties for toddlers. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Hiroshima-Style Okonomiyaki uses almost the same ingredients, but they are layered rather than mixed in with the batter like Osaka-style. Hailing from Osaka, Okonomiyaki is a delicious Japanese savory pancake made with flour, eggs, cabbage, and protein, and topped with a variety of condiments. Osaka Style Okonomiyaki is more floury and pancake-like with the ingredients mixed into the batter.

Okonomiyaki-Style Rice Flour & Chinese Cabbage Patties for Toddlers is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Okonomiyaki-Style Rice Flour & Chinese Cabbage Patties for Toddlers is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook okonomiyaki-style rice flour & chinese cabbage patties for toddlers using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Okonomiyaki-Style Rice Flour & Chinese Cabbage Patties for Toddlers:
  1. Make ready 50 grams Rice flour
  2. Make ready 60 grams Water
  3. Take 60 grams Chinese cabbage (or cabbage)
  4. Get 10 grams Komatsuna
  5. Prepare 1 dash Salt
  6. Get 1 dash Bonito flakes (optional)
  7. Prepare 1 dash Aonori (optional)
  8. Take 1 dash Olive oil

For best results, add enough veggies to the batter to approximate the consistency of coleslaw. The Best Okonomiyaki Recipe (Okonomi-Yaki, Japanese Pancake, Japanese Pizza) - Osaka Style, w/ or w/o special ingredients such as Okonomiyaki Flour. Then Okumoto Osaka-Style Okonomiyaki Pancake Flour at Japancentre.com is a must-have. It's a pancake made with water Today's Hiroshima-style okonomiyaki restaurants originated from street vendors that emerged at the Shintenchi Entertainment Quarter during the.

Instructions to make Okonomiyaki-Style Rice Flour & Chinese Cabbage Patties for Toddlers:
  1. Mince the Chinese cabbage and the komatsuna.
  2. Place all of the ingredients into a bowl and mix together.
  3. Heat olive oil in a frying pan and cook the mixture. (I made three small okonomiyaki this time.)
  4. Once they are golden brown, flip them over, brown the other side, and they're done!
  5. You can cut them into bite-sized pieces to use as finger food for little kids. Top them with mayo and okonomiyaki sauce, and you can serve them to toddlers and adults as well.

Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg, meat and bonito flakes. I used just flour, egg and dashi stock (please refer to Home Style Japanese Dashi Stock) to make batter with cabbage but most okonomiyaki you eat at restaurants and food. At its most basic, Osaka-style okonomiyaki is a simple wheat-flour pancake with vegetables and meats stirred into the batter. Once the pancake has been cooked on both sides, it is slathered with a special okonomi sauce and then richly garnished with a variety of toppings. Okonomiyaki is a Japanese style savoury cabbage pancake that can be made in minutes and a big hit after school snack at my place.

So that is going to wrap this up with this exceptional food okonomiyaki-style rice flour & chinese cabbage patties for toddlers recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!