Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, banana loaf. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Banana loaf is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Banana loaf is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have banana loaf using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Banana loaf:
- Get 2 medium bananas
- Take 115 g caster sugar
- Take 1 teaspoon cinnamon powder
- Take 1/2 teaspoon baking powder
- Take 60 g melted butter
- Take 180 g self raising flour
- Take 1 tablespoon custard powder
- Take 100 g coarsely ground walnuts, pistachios and trutti frutti
Stir in the sugar, beaten egg, and vanilla extract. I firmly believe that banana bread is something you should be able to make anytime and anywhere, with a mixer or with a fork, in a loaf pan or in a muffin tin — whenever you have a few bananas going soft and freckly. That's the trick to a moist banana bread. Also make sure your baking soda is FRESH.
Instructions to make Banana loaf:
- In a bowl mash the bananas completely with a fork and add sugar and mix well. - Add the melted butter and mix. Using a sieve add the flour and baking powder. Add walnuts and trutti frutti and mix well.
- Pour into the a greased loaf tin. - Bake in pre-heated oven at 180 C for about 30 to 40 minutes. Check with a tooth pick in the centre. If it comes out clean banana loaf is done.
- Take out of oven and leave it to cool at least for 1/2 an hour. Enjoy your loaf with a cuppa.
I did add a couple of my favorite ingredients and it turned out oh so good. I also find a glass loaf pan works best. Peel the bananas and mash with a fork. Tip into a large mixing bowl. Banana Loaf is a fantastically versatile recipe which lends itself well to be tailored for free-from and vegan diets.
So that is going to wrap this up with this special food banana loaf recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
