Egg Gravy (Andra Style)
Egg Gravy (Andra Style)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, egg gravy (andra style). One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Egg Gravy (Andra Style) is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Egg Gravy (Andra Style) is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook egg gravy (andra style) using 17 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Egg Gravy (Andra Style):
  1. Prepare 1 . Egg - 6 boiled and peeled
  2. Prepare 2 . Onion - 2 chopped finely
  3. Make ready 3 . Tomato - 1 finely chopped
  4. Take 4 . Green chilli - 4 slit
  5. Make ready 5 . Red chilli powder - 1 tsp
  6. Make ready 6 . Coriander powder - 1 tbsp
  7. Take 7 . Cumin powder - 1 tsp
  8. Get 8 . Turmeric powder - 1 tsp
  9. Prepare 9 . Mustard - 1/4 tsp
  10. Make ready 10 . Fenugreek seeds - 1/4 tsp
  11. Make ready 11 . Garlic - 4 grated
  12. Prepare 12 . Curry leaves - 5 to 6
  13. Take 13 . Coriander leaves - 2 tbsp chopped finely
  14. Make ready 14 . Gingelly Oil - 2 tbsp + 1 tsp
  15. Get 15 . Salt - as needed
  16. Get 16 . Tamarind - 1 lemon size soak in warm water
  17. Prepare 17 . Jaggery - 1 tsp
Instructions to make Egg Gravy (Andra Style):
  1. Boil the egg and peel it. Using knife make 2 to 3 cuts outside of the egg and keep aside.
  2. Heat 1 tsp of oil in kadai add 1/2 tsp of turmeric and pinch of salt. Toss the egg in this until all sides of each egg coated with turmeric and salt. Keep aside.
  3. Heat 2 tbsp of oil add cumin, fenugreek. Once cumin splutter add garlic and curry leaves. Saute until garlic raw smell goes off.
  4. Add chopped onion to this and saute until onion changes the colour.
  5. Add coriander powder, turmeric powder, chilli powder, - and cumin powder to this. Mix nicely.
  6. Add chopped tomatoes and fry until tomatoes turns mushy.
  7. Extract tamarind juice from tamarind. Add this to kadai now. Add another cup of water with this. Add salt and jaggery. Close with lid and let it boil until it turns to gravy consistency.
  8. Add the roasted egg to this and let it boil for another 5 minutes in low flame. Garnish with coriander leaves
  9. Serve hot with rice.

So that is going to wrap this up for this exceptional food egg gravy (andra style) recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!