Tex's Ez British Bread & Butter Pudding ๐Ÿž๐Ÿฎ๐Ÿ‡ฌ๐Ÿ‡ง
Tex's Ez British Bread & Butter Pudding ๐Ÿž๐Ÿฎ๐Ÿ‡ฌ๐Ÿ‡ง

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, tex's ez british bread & butter pudding ๐Ÿž๐Ÿฎ๐Ÿ‡ฌ๐Ÿ‡ง. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

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Butter your bread and remove the crusts if you like. This is a list of bread products made in or originating from Britain. British cuisine is the specific set of cooking traditions and practices associated with the United Kingdom.

To get started with this recipe, we have to first prepare a few ingredients. You can have tex's ez british bread & butter pudding ๐Ÿž๐Ÿฎ๐Ÿ‡ฌ๐Ÿ‡ง using 7 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Tex's Ez British Bread & Butter Pudding ๐Ÿž๐Ÿฎ๐Ÿ‡ฌ๐Ÿ‡ง:
  1. Prepare As needed thin or medium sliced white bread
  2. Prepare As needed butter
  3. Get As needed milk
  4. Prepare 1 large tin of custard (Crรจme Anglaise)
  5. Get As needed raisins and/or sultanas
  6. Take As needed demerara sugar
  7. Prepare To taste cinnamon (optional)

You are here List of British breads. Traditional beremeal bannock, as made in Orkney, Scotland. The separated sector is a scone. This is a 'list of notable British breads.

Instructions to make Tex's Ez British Bread & Butter Pudding ๐Ÿž๐Ÿฎ๐Ÿ‡ฌ๐Ÿ‡ง:
  1. Butter your bread and remove the crusts if you like.
  2. Slice bread diagonally if it will help your layering in the pie dish
  3. Begin stacking in an oven proof dish, buttered side up. Cut some pieces to get a good fit if necessary A square or rectangular dish is easier to stack in
  4. When you have one layer in place, scatter on a small helping of the dried fruit
  5. Repeat until your dish is full
  6. Simmer your custard for 4-5 minutes, stirring in a little milk until the custard thins to a consistency that will soak easily in to the bread…
  7. …pour in enough custard so that it pools a little. Allow to sink in and soak the bread for about 30 minutes.
  8. Check occasionally to see if the dish needs topping up with custard as it soaks in to the bread
  9. Remove any excess custard from the top with a spoon, or top up with extra if necessary. Allow to sit again, preferably for at least another 30 minutes
  10. Preheat the oven to gas mark 4/175ยฐC (375ยฐF)
  11. Scatter with demerara sugar, some cinnamon if using, and even some citrus peel if you fancy a little extra tang, then pop in the oven
  12. Bake for 35-40 minutes or until it turns golden brown with a nice crust, and the filling has puffed up a little
  13. Serve hot, with jam and any left over custard…
  14. By the way, don't forget to put your butter away… ๐Ÿ˜ธ

British cuisine is the specific set of cooking traditions and practices associated with the United Kingdom. Join us to learn British breadmaking techniques in an exhilarating hands-on day of baking. The Lighthouse Bakery is a busy bakery school and small wholesale bakery, run by Rachel and Elizabeth, set in the beautiful East Sussex countryside. As well as supplying artisan bread to a variety of local. Suchen Sie nach Close Rustic Traditional British Bread Butter-Stockbildern in HD und Millionen weiteren lizenzfreien Stockfotos, Illustrationen und Vektorgrafiken in der Shutterstock-Kollektion.

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