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Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, croissants simple recipe🥐. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Hey guys this is a simple fluffy soft croissant recipe. trust me they melt in your mouth. Transfer the croissants to a baking sheet (lined with parchment paper, if desired, for easier cleanup). Easy Croissant Recipe for making best homemade croissants.

Croissants simple recipe🥐 is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Croissants simple recipe🥐 is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook croissants simple recipe🥐 using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Croissants simple recipe🥐:

1. Prepare 3 cups all purpose flour
2. Make ready 1 cup warm milk
3. Get 4 tbsp margarine (optional 2 tbsp more for glazing;or use honey)
4. Prepare 1/2 tsp salt
5. Make ready 1/3 cup sugar
6. Prepare 2 tbsp warm water
7. Take 2 1/4 tsp instant yeast
8. Get Some oil for greasing tray

These a are very good & easy Croissant rolls. Easy Croissants Recipe: In this instructable I will show you how to make Croissants. Don't let the idea of making croissants intimidate you. This recipe for homemade croissants is really easy to make, if I can do it, you can do it.

Steps to make Croissants simple recipe🥐:

1. In a bowl, mix yeast with water stir for a minute. Let sit for 5min
2. In another bowl mix warm milk, sugar, salt and margarine and stir. Set aside
3. Once completely cooled add milk mixture to the yeast mixture and stir. Put flour and knead for about 10min and ensure dough doesn't stick to the sides of the bowl. Add more flour if necessary and then apply oil to the bowl. Cover with kitchen cloth let it sit for 2hrs
4. Punch in the risen dough to remove air and knead once more for airy light croissants. Divide the dough into two
5. Roll the dough into a big chapati 😁, apply oil on top of rolled dough and divide it into half, quarter, an eighth and lastly a twelveth (they will appear as pizza pieces or triangles)
6. With each triangle at a time, roll it towards the centre beginning with the wider section. Tuck the small end of the croissant and lay it on greased baking tray. Do this for the remaining pieces and the same for the remaining dough. Let sit for another 1hr or more for it to rise
7. Bake on preheated oven at 180 degrees for 25min till golden brown.
8. While still hot brush margarine on the croissants to obtain glossy crust. I enjoy mine while warm 😁

The steps themselves are really easy, but it will take some time. A French Croissant is instantly recognizable with its crescent shape that is golden brown and so buttery crisp and flaky. When you cut into one you'll find the dough has formed a beautiful honeycomb design with a texture that's. The croissants were light flaky and tastes great. I used a little more flour as well used pastry four instead of all-purpose.

So that’s going to wrap this up with this exceptional food croissants simple recipe🥐 recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!