Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, coconut rava (sooji)monda. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Coconut Rava (sooji)monda is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Coconut Rava (sooji)monda is something that I have loved my whole life.
Sooji laddu is a delicious and chewy Indian sweet. Though quick and easy to cook, this Indian dessert is very tasty and also hugely popular. It's perfect to make when time is short but you still want a.
To get started with this recipe, we must first prepare a few components. You can cook coconut rava (sooji)monda using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Coconut Rava (sooji)monda:
- Make ready 1/2 kg rava
- Take 1 cup sugar
- Take 1 cup Grated coconut
- Get 2 tej patta
- Get 1/2 ltr sunflower oil for deep fry
- Get 1/2 cup sugar powder
- Take 1/2 tsp cardamom powder
Although the procedure of rava coconut ladoo recipe is a little long, requiring a spot of cooking The best part is that these rava coconut ladoo will be thoroughly enjoyed by kids and adults as well. You can also pack this sweet, a traditional Indian. Method: Take sugar in a mixer, grind it to a fine powder,Set aside. Roast rava till nice aroma rises.
Instructions to make Coconut Rava (sooji)monda:
- Boil one litre water add tejpatta and sugar stir for three minutes
- Add rava and stir continuously till it become dough type switch of the flame and remove it from the gas let it cool down
- Heat a pan put grated coconut with sugar powder and cardamom powder stir till it become brown now it is stuffing of coconut monda
- Now add one spoon desighee in the rava dough make it smooth with hand. Then make small small ball and put little coconut stuff inside the rava ball
- Heat sunflower oil in a frying pan put 5 to 6 ball into the oil after one minute turned all balls another side when rava ball become brown colour remove from the frying pan and keep in a tissue paper. Now monda is ready serve it so delicious
Sooji Coconut Ladoo or Rava Ladoo is an easy and quick dessert. Roasted sooji, Coconut, Nuts, and Milk together make an excellent ladoo. Smart Cooking Tips: Avoid roasting sooji/rava for a long time. It should be in a soft texture. Make sure to add warm milk for binding the ladoos.
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