Birthday Biccies
Birthday Biccies

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, birthday biccies. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

These are the biscuits (British term for cookies) that I made for my daughter's third birthday. The basic vanilla cookie recipe is from the BBC Good Food website. I used cookie cutters to make Spongebob related shapes, but look online for practically any theme.

Birthday Biccies is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Birthday Biccies is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have birthday biccies using 14 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Birthday Biccies:
  1. Make ready biccies/cookies
  2. Take 2 stick butter, softened/room temperature
  3. Make ready 1/2 cup caster sugar
  4. Take 1 egg yolk
  5. Prepare 2 tsp vanilla extract
  6. Get 1 1/2 cup all purpose flour
  7. Take 1 tbsp custard powder (optional)
  8. Take icing
  9. Make ready 1 cup icing/ confectioner's sugar
  10. Take 1 few drops of food colouring
  11. Make ready 2 tbsp warm water
  12. Get decoration
  13. Get 1 mini marshmallows
  14. Make ready 1 tube of black 'writing' icing

Discover gorgeous birthday celebration cakes catered to a grown-up palate, from booze-. Biccies were very helpful and provided a great service from start to finish. Jelly Bean Creative : Biccies have relocated, we are unpacked and raring to go again. Seuss, Eleanor Roosevelt, and Voltaire at BrainyQuote.

Steps to make Birthday Biccies:
  1. Mix the butter and sugar in a large mixing bowl.
  2. Mix in the egg yolk and vanilla.
  3. Sift in the flour and stir in gently, using your hands to form it onto a ball of soft dough.
  4. Wrap dough in plastic wrap and put it in the fridge for 30 minutes to an hour to chill/rest.
  5. Take dough out, cut in half, take one half and roll out on a floured surface.
  6. Cut shapes and place on baking sheets.
  7. Bake at 180C for 10-12 minutes. You may need to turn the tray around if obe side is getting darker than the other.
  8. Remove to a wire rack to cool.
  9. Repeat with the rest of the dough.
  10. Once cool, make the glacé icing by putting the sugar in a bowl, add the colouring, then gradually adding the water, stirring. Adjust with a little more water or sugar if needed to make a smooth, glossy but not too runny icing.
  11. To flood the cookies, put the icing ib a piping bag with a very small round hole in the tip. 'Draw' around the outline of the cookie, then fill the inside of those lines with icing.
  12. Place mini marshmallows for eyes, while icing is still wet. Allow to set dry before using black icing to finish details like eyes and mouths.
  13. *To make different colour icing, simply divide the icing sugar in required number of bowls with drops of colouring in separate bowls, mix up with teaspoons of warm water, one at a time until the desired consistency is achieved.

Related Images: celebration party birthday cake. Find out today's birthdays and discover who shares your birthday. We make it simple and entertaining to learn about celebrities. The vanilla-flavoured hand-iced biscuits will help them kick off their birthday celebrations as they tuck into three delicious biccies. Historical events on your birthday; What was the number one song on my birthday?

So that is going to wrap it up for this exceptional food birthday biccies recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!