Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, indian blackberry mocktail. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Indian Blackberry Mocktail is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Indian Blackberry Mocktail is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook indian blackberry mocktail using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Indian Blackberry Mocktail:
- Prepare 6-7 Indian Blackberry, Kala Jamun
- Make ready 2 ice cubes
- Prepare 1/8 tsp black salt
- Take 1/8 tsp chat masala
- Make ready 2 tbsp sugar
- Prepare 1/2 cup soda water
- Make ready 2-3 mint leaves
- Make ready 1/2 lemon juice
Instructions to make Indian Blackberry Mocktail:
- First remove seeds of java Plum, chop it.
- Now take a mixar jar and add chopped java plum, ice cubes, chat masala, black salt, lemon juice, sugar and grind it.
- Now take this puree in glass, add some mint leaves and add chilled soda water. Serve it. I garnished it with fresh cherry.
- Enjoy.
So that’s going to wrap it up for this special food indian blackberry mocktail recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
