Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, apple & blackberry cake (sharlotka). One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
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Apple & Blackberry Cake (Sharlotka) is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Apple & Blackberry Cake (Sharlotka) is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook apple & blackberry cake (sharlotka) using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Apple & Blackberry Cake (Sharlotka):
- Prepare 6 large cooking apples
- Prepare 1 handful blackberries
- Take 200 g caster sugar
- Prepare 3 large eggs
- Get 125 g all purpose flour
- Prepare 1 teaspoon ground cinnamon
- Take 1 teaspoon vanilla paste
Steps to make Apple & Blackberry Cake (Sharlotka):
- Grease and line a 9 inch cake tin with baking parchment. Preheat oven to 170C. Peel, core and slice apples into thin pieces. Place them directly into the pan.
- Place the eggs and sugar into a mixer and whisk till thick and pale. Add vanilla and mix in. Spoon flour and cinnamon into the egg mixture and fold till just incorporated.
- Pour the thick batter over the apples in the cake pan and smoosh the batter down to make sure it flows into all the crevices. Scatter blackberries over the top. Bake for 1 hour or until a cake tester comes out clean. Leave to cool and unmold. Serve with a dusting of icing sugar and lashings of cream.
So that is going to wrap it up with this special food apple & blackberry cake (sharlotka) recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
