Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, vegetable sauce with basmati rice. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Basmati Rice in Chicken Vegetable Sauce as prepared by Freyvorite Kitchen. Perfectly garnished and served for the best of foodies. The Best Basmati Rice Vegetables Recipes on Yummly
Vegetable Sauce with Basmati Rice is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Vegetable Sauce with Basmati Rice is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook vegetable sauce with basmati rice using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vegetable Sauce with Basmati Rice:
- Get 400 g Fresh Tomatoes
- Take 2 Stock cubes
- Make ready 1/2 tsp Salt
- Prepare 100 ml Olive Oil
- Make ready 500 g Beef
- Take Bowl fresh Spinach
- Take Fresh Pepper
- Get Crayfish
- Take Seasoning of your choice
- Take 2 Medium sized Onions
- Make ready Basmati Rice
Vegetables and basmati rice are cooked with curry powder that will pair so well with any chicken, beef or fish dish. They both made for a quick dinner that packs so much flavor and what I love is. Basmati Rice Recipes - Basmati is a special type of long-grained rice. Nutritious veggies are sauteed with garlic, chilli and steamed rice along with oriental sauces like soy sauce.
Steps to make Vegetable Sauce with Basmati Rice:
- Wash and slice the fresh tomatoes, peppers, and onions then set aside
- Slice your spinach into desired size. Don’t forget to wash before slicing to avoid washing away nutrients.
- Wash and cut your beef into a size able chunk. Now add one stock cube, half of the salt, beef seasoning spice, and cook for 30 minutes.
- Heat your frying pan, add 100ml of vegetable oil, once heated add the sliced onions, then the tomatoes and peppers. Let them fry for 10-15 minutes, stir in-between.
- Add the cooked meat, the remaining seasoning cube, salt to taste, ground crayfish and stir, let it simmer for 4 minutes.
- Now add your vegetables and let it simmer for about 2minutes. Your vegetable sauce is ready. You ca serve with rice, plantain or potatoes.
Prepare a delicious meal with basmati rice and vegetables. Pour in the eggs and soy sauce and cook stirring constantly until. eggs are the size of peas. Heat the remaining oil, stir fry the onion and ginger until transparent. Restaurant-style Indian-flavored basmati rice is spiced with whole cloves, peppercorns and cumin. Vegetarians and vegans can enjoy this dish.
So that is going to wrap this up for this exceptional food vegetable sauce with basmati rice recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
