Sig's Creamy Cheesy Leeks and Bacon
Sig's Creamy Cheesy Leeks and Bacon

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, sig's creamy cheesy leeks and bacon. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sig's Creamy Cheesy Leeks and Bacon is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Sig's Creamy Cheesy Leeks and Bacon is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have sig's creamy cheesy leeks and bacon using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sig's Creamy Cheesy Leeks and Bacon:
  1. Prepare 3 slices smoked, streaky bacon
  2. Get 2 leeks
  3. Get 1 small onion
  4. Get 150 gr grated cheddar cheese
  5. Make ready Pinch thyme
  6. Get Pinch dried lovage
  7. Make ready Pinch dried wild garlic
  8. Take 150 ml double cream
  9. Take to taste Salt and pepper
Steps to make Sig's Creamy Cheesy Leeks and Bacon:
  1. First preheat oven to 175°. Chop the bacon into small pieces, add to a heated frying pan and cook until almost crispy. In the meantime slice the leeks finely and wash until all soil is gone, drain, add to pan. Saute gently. Slice the onion very finely add to the leeks and soften down.
  2. Add the cream and all the seasonings. Heat through for a few minutes. Take off heat, cool down. Put into an ovenproof dish, then add the grated cheese.
  3. Cook until cheese has become golden brown. Serve hot. You can just cook so that cheese is melted. Cool down, put in fridge. Next day cook in oven until cheese has browned.

So that’s going to wrap it up for this special food sig's creamy cheesy leeks and bacon recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!