Homeade Chipotle Pita Chips
Homeade Chipotle Pita Chips

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, homeade chipotle pita chips. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Homeade Chipotle Pita Chips is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Homeade Chipotle Pita Chips is something which I’ve loved my entire life.

Making your own pita chips is really easy and they taste so much better than packaged pita chips, plus they're much less expensive. If you're a regular reader of my blog, you know that this household loves chipotle. It's no surprise that I make chipotle hummus more than any other.

To begin with this recipe, we must prepare a few components. You can have homeade chipotle pita chips using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Homeade Chipotle Pita Chips:
  1. Make ready 6 pita breads (usually 1 store bought pkg)
  2. Make ready 1 tbsp chipotle seasoning
  3. Get 1 tbsp garlic powder
  4. Prepare 1 tbsp thyme
  5. Take 1/2 tsp sea salt
  6. Get 2 tbsp olive oil

Before you get started, there's one. Homemade Pita and Tortilla Chips using Hawaiian Chipotle Topper from Steeped Tea. Served with the BLT Cheeseball from Steeped Tea. Brush pita chips olive oil and garlic mixture.

Instructions to make Homeade Chipotle Pita Chips:
  1. Preheat oven to 400°.
  2. Line a baking sheet with either parchment paper or foil.
  3. Cut pita bread in half and then quarter to make triangles.
  4. Toss in a large bowl with olive oil and seasonings.
  5. Spread pita chips on the baking sheet and bake for 7 minutes until crisp and golden brown. Serve with your favorite dips or salsa.

These Homemade Pita Chips are a delicious, healthy and inexpensive alternative to highly processed, preservative heavy pita chips. We use organic and oil-free pita bread pockets to reduce the calories and fat even more. Well, storebought pita chips have that odd aftertaste stabilizers that are added to preserve the flavor and texture. My daughter makes Pita chips similar to this but she sprays each chip with cooking spray and then sprinkles them with Greek seasoning. I used homemade whole wheat pitas (from this site), sprayed them with canola oil cooking spray, and sprinkled on the spices (rather than measuring).

So that is going to wrap this up for this special food homeade chipotle pita chips recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!