Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, fried catfish. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Fried Catfish is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Fried Catfish is something that I have loved my whole life.
Fried catfish is a Southern tradition, along with buttermilk hush puppies and buttermilk coleslaw. Southern Fried Cat Fish- Classic Southern Fried Catfish dipped in buttermilk and breaded in spicy seasoned cornmeal and fried to perfection. How to Make Southern Fried Catfish This soul food staple is a simple and easy recipe to make any night of the the week.
To get started with this particular recipe, we must prepare a few components. You can cook fried catfish using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Fried Catfish:
- Make ready 1 lb catfish(4-6 fillets)
- Prepare 1 cup milk
- Make ready 2 tbsp vinegar
- Make ready 3/4 cup cornmeal (finely ground)
- Prepare 1/2 cup ap flour
- Make ready 1 tsp garlic powder
- Take 1 tsp black pepper
- Get 1 tsp paprika
- Take 1/2 tsp cayenne
- Take 1/4 tsp celery salt
- Get 1 salt
- Get 1 oil for frying
Some say it tastes rather fishy while others just say it. Written by Lacey Baier. in Entrees. It seemed to me that, to make some good 'ol Southern Fried Catfish, you need to soak the catfish fillets in buttermilk, add some heat with. As you can see the Catfish Nuggets look deep fried.
Steps to make Fried Catfish:
- Heat 1/2" oil in cast iron skillet to 350*
- Soak fish in milk and vinegar while oil is heating
- In medium bowl, combine cornmeal, flour and spices
- Remove fish from milk, sprinkle with salt and dredge in flour mixture
- Shake off excess breading and lay in oil
- Fry for 2-3 minutes (until golden brown); flip and fry another 2-3 mintues
- Drain on paper towels
We prefer Catfish Nuggets to whole Catfish because they become a finger food with much less bones to deal with. Crispy fried catfish is easy to make at home with this simple cornmeal breading. Lake house times were awesome, too, though, because that meant fresh-caught catfish, fried catfish for dinner. Southern Fried Whole Catfish, a delicious authentic Southern dish. The catfish is well coated with seasoned cornmeal and flour mixture, then deep fried in hot oil until crispy, crunchy delicious.
So that is going to wrap this up for this exceptional food fried catfish recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
