NasiLemak with Rendang and Lemongrass Friend Chicken and Sambal
NasiLemak with Rendang and Lemongrass Friend Chicken and Sambal

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, nasilemak with rendang and lemongrass friend chicken and sambal. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

For more elaborate versions, malay spiced fried chicken (Ayam Goreng Berempah), chicken rendang, curry chicken or fried fish are also included. A Malaysian classic dish, Chicken Rendang. Great recipe for NasiLemak with Rendang and Lemongrass Friend Chicken and Sambal.

NasiLemak with Rendang and Lemongrass Friend Chicken and Sambal is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. NasiLemak with Rendang and Lemongrass Friend Chicken and Sambal is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook nasilemak with rendang and lemongrass friend chicken and sambal using 32 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make NasiLemak with Rendang and Lemongrass Friend Chicken and Sambal:
  1. Prepare For the rice :
  2. Get 3-5 shallot (sliced)
  3. Get 2 inch ginger (sliced)
  4. Prepare 1 lemongrass (pounded)
  5. Get 3 pandan leaves
  6. Get 4 cups normal or basmati rice
  7. Get if use basmati rice soak the rice for 30-45 mins
  8. Make ready 3-4 cups coconut milk
  9. Make ready 2 cups water
  10. Make ready 1 stick cinammon
  11. Prepare 2 star anise
  12. Prepare Salt
  13. Prepare For the lemongrass chicken marinade :
  14. Take 2 lemongrass
  15. Make ready 4 garlic
  16. Prepare 1/2 inch ginger
  17. Make ready 1 tbsp tumeric powder
  18. Get 1 tsp sugar
  19. Get 1 tsp salt
  20. Make ready 1 tbsp ground coriander
  21. Prepare 2 coriander root
  22. Prepare 1 tsp ground cumin
  23. Get pounded all the ingredients on top
  24. Prepare 4 chicken legs
  25. Get 1/4 cup coconul milk
  26. Make ready 1 egg light beaten
  27. Prepare 2 tbsp rice flour
  28. Get For garnish :
  29. Get Boiled egg
  30. Make ready Fry peanut
  31. Take Fry ikan bilis
  32. Prepare Slices cucumber

Crispy Fried Turmeric Chicken Nasi Lemak. No wait, it's sambal." In addition, customers will be able to order a few of Haron's staple Indonesian-Singaporean dishes — her chicken rice, her laksa, her nasi lemak. Nasi Lemak With Pandan Rice (and With Fried Chicken Luncheon Meat) - Simple recipe with fragrant pandan rice and for a change instead of using fried chicken try using chicken luncheon meat (we. This is a Malaysian signature meal, nasi lemak with all its trimmings.

Steps to make NasiLemak with Rendang and Lemongrass Friend Chicken and Sambal:
  1. For the rice :
  2. Wash and soak the basmati rice for 30 to 45 mins then drain well.
  3. Fry shallot just until fragrant then add ginger,lemongrass fry about 2 to 4 mins then add cinammon stick and star anise.
  4. Saute just a while
  5. Add the rice in and gentle mix them.make sure over low heat.
  6. After mix the rice with the ingredients.
  7. Transfer the rice in to rice cooker.
  8. Add the coconut milk,water and pandan leaves
  9. Add salt
  10. Check the rice half way through and give a gentle mix with chopstick.
  11. For the lemongrass chicken :
  12. Rub the chicken with salt and wash clean
  13. Dry the chicken using kitchen towel
  14. Marinade the chicken with the paste
  15. Add coconut milk,egg and rice flour
  16. Marinade for 1 to 2 hours.Keep in refrigerator.
  17. Then deep fry until the meat is cook.
  18. For the rendang meat and sambal will be in different recipe page (^_^)*

Nasi lemak is rice cooked with coconut milk, served with spicy anchovies sambal (or sambal of your choice), spiced fried chicken, hard boiled eggs, slices of cucumber and peanuts. NasiLemak with Rendang and Lemongrass Friend Chicken and Sambal The Rendang meat and sambal recipe will be in different page 😊 #mycookbook Thebakermaiden (Geegeov) Inche Kabin - Malaysian Fried Chicken Serve with chili sauce and coconut rice. Inche kabin tastes wonderful as is, but my favorite food stall always gave me plenty of sambal to go with it. My favorite chili sauce for these fried chicken is nasi lemak sambal. But inche kabin with generous serving of sambal terasi or sambal bajak is equally lovely.

So that’s going to wrap it up for this exceptional food nasilemak with rendang and lemongrass friend chicken and sambal recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!