Broccoli Stir Fry with Garlic and Oyster Sauce
Broccoli Stir Fry with Garlic and Oyster Sauce

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, broccoli stir fry with garlic and oyster sauce. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Add the oyster sauce and toasted sesame oil and stir to blend. Heat a large wok (or high-sided skillet) over high heat. When the skillet is hot, add the peanut oil Be careful not to let the garlic burn.

Broccoli Stir Fry with Garlic and Oyster Sauce is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Broccoli Stir Fry with Garlic and Oyster Sauce is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have broccoli stir fry with garlic and oyster sauce using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Broccoli Stir Fry with Garlic and Oyster Sauce:
  1. Make ready 2 tbsp olive oil
  2. Prepare 2 cloves garlic, roughly chopped
  3. Make ready 1 big head broccoli, separated into florets
  4. Prepare 2 tbsp oyster sauce
  5. Prepare 1/4 cup water
  6. Take Pinch sugar to taste
  7. Get Pinch salt to taste

Stir-fried Chinese greens in garlic and oyster sauce is a super classic Chinese dish, one that I make so often in my house that it will be a surprise if this menu is missing from our dinner table. Ginger and Garlic for Gai Lan Recipe. Chinese Broccoli, or gai lan in Chinese, is one of. Chicken Stir Fry With Oyster Sauce Recipes.

Steps to make Broccoli Stir Fry with Garlic and Oyster Sauce:
  1. Heat a pan until hot. Add oil. Swirl to coat the bottom. Add garlic, broccoli dan oyster sauce. Sprinkle sugar and salt. Cook and stir to coat broccoli with oil.
  2. Add water. Cover and cook for 1 minute, or until the broccoli reaches your desired fineness. Turn to low heat and carefully taste the broccoli. Adjust seasoning by adding more salt, or cover to cook a bit longer if necessary.
  3. Serve warm.

Saturday Night Stir Fry - Chicken, Broccoli and Mushroom's in an Oyster Sauce Gravyspaulyseasonalservings. Tender poached Chinese broccoli stems served with oyster sauce and fried garlic. [Photographs: Shao Z.] Simply simmered Chinese broccoli has a hearty flavor that pairs well with Add garlic and cook, stirring. Garlic should maintain a very gently bubble. Looking for more simple side dishes like this? Scoop the onion, garlic and ginger out of the oil and add to the broccoli.

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