Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, kentucky style jambalaya. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Taking a twist on the Louisiana favourite, our Kentucky Style Jambalaya adds Jack Daniel's to spice up this Cajun and Creole dish. This does come with a warning as being expletively explosive so it's not for the fainthearted. Everyone will agree, however, that this jambalaya recipe, which is ready in just an hour, is delicious and easy enough to earn a spot in the recipe box.
Kentucky Style Jambalaya is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Kentucky Style Jambalaya is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have kentucky style jambalaya using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Kentucky Style Jambalaya:
- Take 250 g Brown Rice
- Take 2 Chicken Breast, chopped
- Take 75 g Chorizo, sliced
- Get 100 g Butternut Squash, sliced
- Make ready 200 g Cherry Tomatoes
- Get 1 Red Peppers, sliced
- Get 100 g Mushrooms, sliced
- Take 175 ml Jack Daniel’s Whiskey
- Make ready Jambalaya Mix
- Make ready 2 Tbsp Chili Oil
- Get 2 Chicken Stock Cubes
See great recipes for Kentucky Style Jambalaya, Chicken and Prawn Jambalaya too! Get the recipe at Camille Styles. This is an excellent Jambalaya recipe. I followed it to a tee, except a I added more spice than I should have.
Instructions to make Kentucky Style Jambalaya:
- Heat 1 tbsp chili oil 2 chicken stock subes and 25ml of Jack Daniel’s Whiskey in a large frying pan, or wok, with a lid and brown 2 chopped chicken breasts for 5-8 mins until golden.
- Remove and set aside. Tip in the sliced mushrooms and cook for 3-4 mins until soft.
- Add 1 thinly sliced red pepper, 100g sliced butternut squash, 75g sliced chorizo and the Jambalaya Mix, and cook for 5 mins more.
- Stir the chicken back in with 250g brown rice, add the 200g cherry tomatoes and 150ml Whiskey. Cover and simmer for 20-25 mins until the rice is tender.
- Serve up in a Casserole Dish or individually.
I like spicy foods, but I am a bit nervous to serve it tomorrow to my guests. The previous poster left great advice to go easy on the spices. File powder can be found in the baking aisle and is pronounced fee-lay (according to my. Jen's Jambalaya "This is a great recipe! We make it all year round and kids never get tired of it." - Marlo Russell.
So that’s going to wrap it up with this special food kentucky style jambalaya recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
