Steamed Fritatta with Crumpets
Steamed Fritatta with Crumpets

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, steamed fritatta with crumpets. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Steamed Fritatta with Crumpets is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Steamed Fritatta with Crumpets is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have steamed fritatta with crumpets using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Steamed Fritatta with Crumpets:
  1. Prepare 2 garlic cloves, roughly chopped
  2. Take 1 medium white onion, chopped
  3. Take 1 bell pepper, chopped
  4. Prepare 1/2 broccoli head, chopped into small pieces
  5. Get 1 large handful of baby tomatoes, halved
  6. Prepare 3 medium eggs, whisked
  7. Take 50 g cheese, grated
  8. Make ready 1 pinch tumeric
  9. Take 1 pinch smoked paprika
  10. Make ready 1 pinch cumin
  11. Make ready 1 pinch black pepper
  12. Make ready Crumpets (and butter or margarine)
Instructions to make Steamed Fritatta with Crumpets:
  1. Chop vegetables.
  2. "Crust Fry" vegetables for 10 minutes. Stir in spices.
  3. After browning and softening the vegetables, add in whisked eggs evenly. Set it on "Baking" mode for 5 minutes. Add grated cheese and switch to "Keep Warm" mode.
  4. Toast crumpets and add butter or margarine. My trick is to use 2 non-stick fish slices to split in half and to lift it out.

So that’s going to wrap it up with this exceptional food steamed fritatta with crumpets recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!