Fruit mince pies
Fruit mince pies

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, fruit mince pies. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Buy Groceries at Amazon & Save. All Your Favorite British FoodsEnglish Groceries in the USA. Make fruit mince three days ahead.

Fruit mince pies is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Fruit mince pies is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook fruit mince pies using 9 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Fruit mince pies:
  1. Make ready PASTRY
  2. Get 1 1/2 cup plain flour
  3. Make ready 2 tbsp custard powder
  4. Take 1/4 cup icing sugar
  5. Make ready 125 grams cold butter,chopped
  6. Get 1 egg yolk
  7. Make ready 2 tbsp cold water
  8. Get FRUIT MINCE
  9. Take 2 jars of store brought fruit mince, or you can make your own

I also cut star shapes out of the pastry for the top of each tart. Make the mince about a month beforehand. Divide the fruit mince evenly among the pastry shells. Filling: Place a small tablespoons of the fruit mince in the centre of each pie - don't overfill them or they will leak when cooking.

Instructions to make Fruit mince pies:
  1. Put in food processor flour,custard powder,icing sugar and butter.process until crumbly.
  2. Add egg yolk and water and blitz to make ingredients just cling together.
  3. Tip on bench and knead dough lightly,then wrap in plastic and refrigerate for 30 mins(I roll mine first before I put in refrigerator)
  4. After 30 mins roll pastry between 2 sheets of baking paper to about 3mm thickness
  5. Using a round pastry cutter,cut out about 24 rounds of pastry from dough.
  6. Grease two 12 hole patty pans
  7. Place rounds into greased patty pans
  8. Place fruit mince in pastry cases and top with any left over rounds of pastry or make stars out of left over pastry.
  9. Bake in moderate oven around 180 degress celsius for about 15-20 mins, until pastry has lighly browned.
  10. Remove from oven let stand in pan for 10 mins,then remove from pan and place on wire rack to cool completely.
  11. When cool sift icing sugar over top of pies.1. Give as Christmas gifts…..like the crap ap' cookpad gave to us for Christmas.

You can cut round tops or cut out shapes such as stars and small Christmas trees a little smaller than the pastry rounds. The raisin and apple filling simmers while you make the crust. There's no meat in this 'mincemeat,' either, just a nice buttery crumble topping. By Allrecipes ; Mock Mincemeat Pie. A mince pie (also mincemeat pie in New England, and fruit mince pie in Australia and New Zealand) is a sweet pie of English origin, filled with a mixture of dried fruits and spices called "mincemeat", that is traditionally served during the Christmas season in much of the English-speaking world.

So that is going to wrap it up for this special food fruit mince pies recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!