Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, raw banana pakora. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Raw banana pakora is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Raw banana pakora is something which I have loved my whole life. They’re fine and they look fantastic.
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To begin with this particular recipe, we must first prepare a few ingredients. You can cook raw banana pakora using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Raw banana pakora:
- Get 1 Raw banana
- Take 3/4 cup Besan
- Take 2 tbsp Rice flour
- Take 1/2 tsp Red chilli powder
- Get 1/4 tsp Turmeric powder
- Prepare Pinch Asafoetida
- Get 1/4 tsp Ajwain
- Get 1 tsp salt
- Prepare 1/4 tsp Baking soda
- Make ready As required Oil for frying
One more recipe recipe, I used to have. - Recipe Other : Raw banana-plaintain pakoras-bhajiya recipe by. Put the slices in salted water so that they do not get discolored. Find easy and basic steps of various recipes in this channel. Lets have a look to a new recipe.
Instructions to make Raw banana pakora:
- Peel the skin of raw banana. Slice them slightly thick. Keep it in water.
- Heat the oil in a pan on low flame.
- Meanwhile in large mixing bowl take besan, rice flour, turmeric powder, hing, salt, red chilli powder, ajwain. Mix well.
- Add enough water to make a smooth paste. Add baking soda. Mix well.
- Wipe or pat dry these soaked slices. Dip banana slices into the batter. Coat with batter on both sides.
- Gently put it in a pan. Deep fry on both sides till it becomes golden brown and crisp. Drain it on tissue paper.
- Serve hot pakora with sauce or green chutney.
Raw Banana Pakoras or Plantain Pakora Recipe. banana bajji recipe with step by step pics. pakoras made with raw banana or plantains or vazhakkai are a delicious snack. these raw banana. A healthy Jain recipe, Raw Banana Cutlet Recipe is made using raw banana as the name suggests along with simple spices. Serve it on a rainy monsoon evening with a piping hot cuppa tea. Raw Banana or Plantain Pakora is another delicious snack. These Raw Banana Pakoras are mostly served in south I have never seen raw banana pakoras being served in north indian restaurants.
So that’s going to wrap this up with this exceptional food raw banana pakora recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
