Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, custard powder cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
.cake and mixed with custard powder flavours. in addition i topped it with honey and strawberry jam toppings similar to my previous honey cake recipe. thus making a fusion of cake recipes. - Custard powder cake is prepared using custard powder which gives nice flavour to cake. -It is soft and spongy with bright yellow color. Custard cake in lock down without egg , butter custard cake, LPR KITCHEN,custard cake recipe,eggless custard cake, simple custard cake recipe.
Custard Powder Cake is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Custard Powder Cake is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have custard powder cake using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Custard Powder Cake:
- Make ready 5 tbsp all purpose flour
- Prepare 4 tbsp custard powder
- Take 1/2 cup powdered sugar
- Take 2 eggs
- Take 4 tbsp refined oil
- Make ready 2 pinch baking soda
- Take 1 tsp baking powder
- Prepare 5 drops vanilla essence
- Make ready As needed melted butter to grease the baking vessel
Recipe Reference : Divyas Cook Book. The custard powder is also available on Amazon*. I was supposed to use the custard powder to make I haven't enjoyed a cake so much since the hot milk sponge cake I made a while back. Fun Trifle lives up to its name because it has everything you love—cake, fruits, jam and..
Steps to make Custard Powder Cake:
- Beat the eggs properly with refined oil and vanilla essence until blended. Keep aside.
- Mix all purpose flour, custard powder, powdered sugar, baking powder and baking soda together.
- For batter, pour the blended eggs on the dry mixture and whisk properly.
- Grease the baking vessel with butter and pour the batter. Even the upper surface of the batter with a spoon and keep aside.
- Preheat the oven in convection mode on 180 °C for 7-8 minutes.
- Place the baking vessel carefully in the centre of the oven and bake for 15-20 minutes on 180 °C. The baking time may vary from oven to oven. Ready your oven instructions properly.
- Once the baking time is over, insert toothpick to check if it is properly baked. If the toothpick comes out clean, the cake is done. If not, bake it for some more time.
- Once it is done, remove the cake from the oven and let it cool down for 10-15 minutes. Your Custard Powder Cake is ready now.
Powder Cake Ingredients,Custard Powder,Wholesale Custard Powder,Cake Ingredients from Food Additives Supplier or LeHuang. Product Name: Wholesale Instant Custard Powder cake ingredients. Custard Cake resembles a chiffon cake with a topping of sweetened milk and egg mixture known as custard. At first glance, this could be mistaken as a giant Leche Flan because the topping resembles. See great recipes for Custard powder icecream, Custard powder halwa too!
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