Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tomato garlic chicken. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tomato garlic chicken is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Tomato garlic chicken is something which I have loved my whole life.
Pour in wine, scraping the bottom of the pan to loosen any bits. Pour in tomatoes with their juice and add tomato paste. Add salt and pepper to taste, stirring to combine.
To begin with this particular recipe, we have to prepare a few ingredients. You can have tomato garlic chicken using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tomato garlic chicken:
- Take 400 grams chicken leg
- Take 200 grams cherry tomato
- Prepare 5 pieces garlic
- Get 5 grams Basil
- Take 1 onion
- Take 3-4 patatas
- Make ready 30 grams Fennel (optional)
- Make ready Oliver oil
- Make ready 1 chili (optional)
- Make ready Half lemon
- Prepare Herb
- Prepare Fennel seed
- Get Paprika
- Take Thyme
- Make ready Or any dry herb as preferred 😉
And the ones I can't stop buying during my farmers market haul every week. So juicy, sweet and tender, local tomatoes are nothing like supermarket's "cardboard" tomatoes we are about to experience. Chicken, coated in a tomato herb and garlic sauce is anything but boring. Making this chicken is super easy!
Steps to make Tomato garlic chicken:
- Apply salt evenly on the chicken leg and leave it in the fridge overnight without cover(you can skip the overnight process if you don’t have enough time). Apply olive oil on the chicken skin before cooking
- Put all vegetables into the bowl include the chopped potato and onion. Keep the skin of garlic. Add oil, salt,pepper and herb before mixing them all evenly.
- Put the vegetable in the pot before putting chicken. Put lemon slices, chili and basil between chicken and vegetables
- Preheat oven under 175 degrees Celsius for 10 mins. Cook the pot under 200 degrees for 40 mins without cover. Take out the chicken after 20 mins in oven. Dip the oil in the pot by brush then apply it evenly on the skin. Turn the pot around and put it back to the oven for another 20 mins.
- Voilà ❤️
Everything is done in one skillet (unless you count chopping boards) for easy clean up so you can spend more time enjoying your food and less time washing dishes. Arrange chicken breast halves in the dish, and sprinkle evenly with garlic slices. In a small bowl, mix together the remaining parsley, the remaining basil, the salt and chilli flakes; sprinkle over the chicken. This is an Easy Chicken Curry that you need in your life. If you are looking for a new way to eat lean chicken breast, but you don't like spicy food, then give this Tomato and Garlic Chicken Curry recipe a try.
So that is going to wrap this up with this exceptional food tomato garlic chicken recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
