Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, my healthier swedish style meatballs. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
My Healthier Swedish Style Meatballs is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. My Healthier Swedish Style Meatballs is something which I’ve loved my whole life. They are fine and they look wonderful.
Heat olive oil in a pan over medium-high heat. Remove from heat and let cool. Great recipe for My Healthier Swedish Style Meatballs.
To get started with this particular recipe, we must prepare a few components. You can have my healthier swedish style meatballs using 21 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make My Healthier Swedish Style Meatballs:
- Make ready For the meatballs:
- Get 250 g lean 5% fat beef mince,
- Take 250 g lean 5% pork mince,
- Get 1 egg, beaten,
- Prepare Salt and white pepper to season,
- Take 1/2 onion or 2 small shallots, chopped very finely
- Make ready Cooking oil (I used spray oil)
- Make ready For the gravy:
- Make ready 250 ml unsweetened almond milk, or regular alternative,
- Take 400 ml boiled water,
- Prepare 1/2 reduced salt beef stock cube,
- Get 1/2 vegetable stock cube,
- Prepare 4 tbsp fat free quark,
- Prepare Salt and white pepper to season,
- Get 2 tsp Dijon mustard,
- Make ready 1 tbsp light soy sauce
- Take 1 tbsp cornflour mixed in a little cold water (around 40ml)
- Prepare To serve (suggestions):
- Make ready Creamy mash potatoes with a little dill,
- Prepare Chips,
- Get Lingonberry or cranberry jam
Up until a few weeks ago, the recipe was a carefully guarded secret. Why we love these paleo Swedish meatballs. They're based off an authentic recipe, with the addition of a creamy Swedish meatballs sauce (more on that below!).; Comforting and oh so satisfying, this recipe is so savory and filling. I am all about easy and delicious weeknight meals, especially during the summer when you want to spend less time in the kitchen and more time making memories with your family.
Steps to make My Healthier Swedish Style Meatballs:
- In a large mixing bowl combine the pork and beef mince along with the finely chopped onion and beaten egg. Season well with salt and pepper. Using your hands mush together to combine really well. Wet your hands then form mixture into small meatballs. You should be able to make 14-16 in total.
- In a saucepan over a medium heat add in the beef/veg stock mixture (stir it through the boiling water until dissolved). Bring to a gentle simmer. Add in the soy sauce, and Dijon mustard. Stir to really well to combine. Next add the almond milk, stir well again. Continue to simmer gently.
- In a large frying pan add some oil and once hot add in the meatballs. Brown them off slowly and gently fry over a medium low heat. Add a little more oil in whenever you feel they need extra so they don't dry out.
- Returning to the gravy, once it's reduced down by roughly half remove from the heat and allow to cool for a couple of minutes. Season with salt and a small pinch of white pepper to taste. Add in the quark (off the heat so it doesn't split), and using a whisk, whisk really quickly until a lovely creamy brown coloured gravy is created.
- Pour the gravy into the frying pan once the meatballs are almost done and add in the cornflour/water mixture. Simmer away until the meatballs are completely cooked through and the gravy has thickened up, (this should take a minute or so). Serve up with your choice of side(s) and enjoy! :)
Swedish meatballs are such a classic and delicious family meal! Stir through the mustard and yogurt. Serve the meatballs with the greens and a dollop of the sauce. So good that I registered on the site just so I could comment! I suggest adding sour cream to taste, depending on how you like your gravy." - Mik.
So that is going to wrap this up with this special food my healthier swedish style meatballs recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
