Flavoured Rice with Peas
Flavoured Rice with Peas

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, flavoured rice with peas. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Traditionally, Rice and Peas will be flavored with scallions. I love scallions, but I used all the had to make a homemade Jerk Chicken Marinade, so instead, I added a whole diced yellow onion. I chopped my Scotch bonnet pepper rather than leave it whole.

Flavoured Rice with Peas is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Flavoured Rice with Peas is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have flavoured rice with peas using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Flavoured Rice with Peas:
  1. Prepare 1 cup long grain rice or basmati rice, washed and soaked for 1 hr
  2. Get I cup frozen or fresh peas
  3. Get 1 tbsp olive oil
  4. Make ready to taste Salt and Pepper
  5. Get 1/2 tsp turmeric
  6. Make ready 1 onion chopped
  7. Prepare 2 tbsp ginger, garlic, chilli and cilantro paste
  8. Prepare 2 cups stock, vegetable or chicken, which ever you fancy

Steamed peas and pimientos add flavor and color. The recipe calls for peas, but I used a carrots and peas mixture for more color and flavor. Enjoy this flavorful rice with chicken or fish. any size can chicken broth instant rice frozen peas. Cook the rice according to package directions, substituting chicken broth for water.

Steps to make Flavoured Rice with Peas:
  1. In a hot pan, add oil and onions, cook until translucent, now add ginger, garlic and cilantro paste and cook for a minute or two, add rice and stir fry for 3-4 minutes
  2. Now add peas, mix well, add stock, and bring to a rapid boil on high heat
  3. Turn heat to very low and let the rice cook until all the water is absorbed, fluff rice with a fork, turn heat off and let it rest for 10 minutes before serving.
  4. Serve as a side with protein and enjoy!

Meanwhile, heat frozen peas in microwave or on stovetop until thawed. Mix the rice and peas together when both are done. This Curried Rice is a basmati rice recipe because it's on-point. The peas in this aren't really peas at all, but red beans. It is customary in the Caribbean to refer to beans as peas.

So that is going to wrap it up with this exceptional food flavoured rice with peas recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!