Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, autumn cake (cinnamon cake with cream cheese frosting and apple). It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Autumn cake (cinnamon cake with cream cheese frosting and apple) is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Autumn cake (cinnamon cake with cream cheese frosting and apple) is something which I’ve loved my entire life.
Apple cake with cinnamon, nutmeg, allspice, chunks of apples, and topped with a sweet cream cheese frosting. This easy apple cake recipe My dad has been making this apple cake for years, but has never shared the recipe with me because he always makes it for us! Well, this time I asked for.
To get started with this particular recipe, we have to prepare a few components. You can cook autumn cake (cinnamon cake with cream cheese frosting and apple) using 25 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Autumn cake (cinnamon cake with cream cheese frosting and apple):
- Take 1 1/2 cups sugar
- Make ready 4 eggs
- Make ready 2 tsp vanilla
- Make ready 2/3 cup vegetable oil
- Take 1 cup milk
- Prepare 2 1/2 cups -1 tablespoon flour
- Take 2 1/2 tsp baking powder
- Take 1 heaped tablespoon cinnamon powder
- Prepare Cream cheese frosting
- Take 1/2 cup unsalted butter
- Make ready 8 oz cream cheese (not spreadable)
- Make ready 1 tsp vanilla
- Make ready 4 cups powdered sugar
- Take Pinch salt
- Take Apple filling
- Take 3 apples
- Make ready Brown sugar
- Make ready Cinnamon
- Make ready Honey
- Get Optional decoration
- Prepare Butter
- Prepare Icing sugar
- Prepare Vanilla
- Take Chocolate
- Make ready Gold and pink luster dust
Soft Apple Cinnamon Cupcakes are one of my favorite desserts to enjoy this fall. Delicious apple cupcakes are topped with a cinnamon buttercream making them perfect for * Adjust the consistency of frosting according to preference. If you want to spread this on a cake, add more heavy cream. To make this Giant Cinnamon Bun Cake I started with a dense roll cake recipe, then I dusted in cinnamon sugar, and rolled up with a sweet, light cinnamon spread.
Instructions to make Autumn cake (cinnamon cake with cream cheese frosting and apple):
- Beat on a high speed the eggs, sugar and vanilla together until it becomes pale and increases in volume.
- Lower the speed and add the remaining ingredients in the given order.
- Grease three small pans and distribute the batter evenly. Bake for around 30 mins on 175 *c
- For the cream cheese whisk the butter until it becomes lighter then add the cream cheese and whisk till light and fluffy. Then add the icing sugar and vanilla and whisk until combined.
- Chop up the apples. Add brown sugar to the bottom of a pan and add in the apples and stir. Add more sugar or honey and cinnamon to taste. Cook until apples are soft then set aside.
- Allow cake to cool completely (recommend wrapping in cling film after slightly cooled and refrigerating) before piping a ring of cream cheese around the outside of the cake layer then filling with the apple.
- Crumb coat with the remaining Frosting and place into the fridge. If you wish to decorate.
- Make a batch of buttercream by whisking together the butter until light then adding icing sugar tasting occasionally to see how much icing sugar you need.
- Melt chocolate. on parchment paper draw out desired shapes turn over and pipe the chocolate on to them.
- Feel free to message for more details on the decorations ā„
This beast of a bun gets topped off with some dripping cream cheese frosting. Once cool frost cake with cinnamon cream cheese frosting (I recommend letting cake rest in refrigerator for a bit in an airtight container (such as a cake carrier) for cleaner cut slices. Store cake in an airtight container in refrigerator, if fully chilled, let rest at room temp only until not cold before serving. I chose to do a cinnamon-cream cheese frosting because there is a chain of family restaurants in the Pittsburgh area (King's) that serves their apple pie with cinnamon ice cream. This simple cinnamon sugar apple cake is light and fluffy, loaded with fresh apples, and topped with a This cinnamon sugar apple cake is just one of those things that is very regular but somehow magically crispy with that layer of cinnamon-sugar on top. a nice vehicle for some whipped cream or.
So that is going to wrap this up with this special food autumn cake (cinnamon cake with cream cheese frosting and apple) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
