Cajun Chicken Fettuccine Alfredo
Cajun Chicken Fettuccine Alfredo

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cajun chicken fettuccine alfredo. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Sprinkle over the Cajun seasoning and stir to evenly coat the sausage and chicken. Add the cream, and bring to a boil. Add the pasta, stirring until evenly mixed.

Cajun Chicken Fettuccine Alfredo is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Cajun Chicken Fettuccine Alfredo is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have cajun chicken fettuccine alfredo using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Cajun Chicken Fettuccine Alfredo:
  1. Prepare 1 cup butter
  2. Take 1 1/2 cup heavy cream
  3. Get 4 clove finely minced garlic
  4. Get 3 chicken breasts
  5. Make ready 2 pinch Cajun spice
  6. Make ready 1 Salt
  7. Prepare 1 Pepper
  8. Take 2 roma tomatos
  9. Prepare 1 bunch Italian parsley
  10. Make ready 3/4 box fettuccine pasta
  11. Take 1 packages grated parmesan cheese
  12. Make ready 1 Any veggies left over in your fridge!
  13. Take 3 tbsp cooking oil of choice

This Cajun shrimp fettuccine alfredo is packed full of flavor with a little Cajun twist. It's perfect for busy weeknights and you'll say goodbye to jarred sauces when you see how easy it is to make your own! Plus the little punch of andouille sausage really brings that Cajun flavor. Home » Pasta Recipes » Spicy Cajun Chicken Fettuccine Alfredo.

Steps to make Cajun Chicken Fettuccine Alfredo:
  1. Preheat oven to 375.
  2. Cut the chicken breasts into strips and rub with oil, salt, pepper, and Cajun spice. Place in oven for 25-30 minutes.
  3. To make things easier, I always chop my veggies first thing. This includes the garlic, tomato, and the parsley, as well as any other you would like to add.
  4. Put water in pot for the pasta and begin the boil for the noodles. In the meantime, melt 1 cup butter over medium heat and add the chopped garlic.
  5. Slowly add the cream, constantly stirring. Add the pasta to the pot. Cook to al dente. If you are adding separate vegetables, pan fry those in butter and add a splash of red wine if you dare. ;) Let that caramelize nicely.
  6. Once cream/butter begins to steam, slowly add the Parmesan cheese and continue to stir.
  7. Once the sauce becomes thickened, add the diced tomato and 3/4 of the chopped parsley. Add cracked black pepper and salt to taste.
  8. Drain pasta and add sauce. Stir. Place pasta, then vegetables, then chicken on a tray. Cover with parsley and Parmesan cheese.
  9. Enjoy!!!!

As I mentioned I used my homemade alfredo recipe to make this Spicy Cajun Chicken Fettuccine Alfredo Recipe. You just add a touch of whole or ground red pepper flakes to the basic alfredo sauce recipe to make it spicy. Cook fettuccine according to package directions. Meanwhile, in a large skillet, saute onion and. Me and one pot meals are BFF's lately.

So that’s going to wrap it up with this special food cajun chicken fettuccine alfredo recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!