Russian-Style Blini Crepe with Cake Flour
Russian-Style Blini Crepe with Cake Flour

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, russian-style blini crepe with cake flour. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Russian-Style Blini Crepe with Cake Flour is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Russian-Style Blini Crepe with Cake Flour is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook russian-style blini crepe with cake flour using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Russian-Style Blini Crepe with Cake Flour:
  1. Take 250 grams ●Cake flour
  2. Take 3 grams ●Salt
  3. Take 3 grams ○Dry yeast
  4. Get 15 grams ○Sugar
  5. Take 350 grams ○Milk
  6. Get 200 grams Plain yogurt
  7. Get 1 Beaten egg
  8. Get 15 grams Melted butter
Steps to make Russian-Style Blini Crepe with Cake Flour:
  1. Warm the milk to body temperature and combine the ingredients marked with ○.
  2. In a separate bowl, combine the ingredients marked with ●. Add the mixture from Step 1 and mix well.
  3. Add the yogurt, egg, and butter, in that order, and mix well after each addition.
  4. Once well incorporated, wrap the mixture in plastic wrap and let sit in a warm place to rise for 50 minutes.
  5. It's finished rising when the surface begins to bubble a little. Grease a frying pan with a little oil and pour in 1 ladle of batter.
  6. Cook both sides on a medium heat. They're done when slightly golden.
  7. When you want to eat them, simply fill with ingredients of your choice and serve for dinner. Or, spread with jam or cream and serve for dessert; either way is fine!
  8. Just roll them up like this.
  9. Here, I've added the ingredients to the middle and folded the blini into a square shape.

So that is going to wrap this up for this special food russian-style blini crepe with cake flour recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!