Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vickys christmas leftovers sandwich. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Vickys Christmas Leftovers Sandwich Christmas in a sandwich! Vickys Christmas Leftovers Sandwich Christmas in a sandwich! See great recipes for Vickys Christmas Leftovers Sandwich too!
Vickys Christmas Leftovers Sandwich is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Vickys Christmas Leftovers Sandwich is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have vickys christmas leftovers sandwich using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Christmas Leftovers Sandwich:
- Get 2 slice bread
- Prepare 2 tbsp mayonnaise
- Make ready 1 tbsp cranberry sauce
- Take 3 slice turkey, chicken or pork that's been resting in it's juices or gravy
- Prepare 2 tbsp stuffing, my recipe is linked below
The obvious leftover Christmas sandwich: Ingredients: Turkey, ham, stuffing, cranberry sauce. Prep: Get some fresh white bread, smother it in some butter and layer in the ingredients. Christmas leftover sandwich with turkey meatballs. Turn leftover turkey into easy yet flavoursome meatballs for a speedy way to feed the family over Christmas.
Instructions to make Vickys Christmas Leftovers Sandwich:
- Spread the inside of each piece of bread liberally with the mayonnaise
- Lay the juicy turkey slices on top of one slice of the mayo-spread bread. Alternatively, you can now add another slice of bread that's been dipped briefly in gravy so your sandwich is nice & juicy if the turkey is a bit dry, then add more sliced turkey on top of it
- Spread the cranberry sauce over the turkey
- Top with the stuffing (sliced stuffing balls or chipolata sausage works great here too). My stuffing is oatmeal and onion based, it's within the recipe I've linked below. For Christmas I like to add chopped bacon to it - - https://cookpad.com/us/recipes/333608-vickys-scottish-beef-olives-with-onion-gravy-gf-df-ef-sf-nf
- Lay the other piece of mayo bread on top….Delicious!
For this recipe, we took a classic grilled sandwich and made it even better by stuffing it with soft cheese, chillies and garlic. Even though the pudding dough sandwich is cold, obviously you can still float these in a pool of boozy custard in the unlikely event there's any leftover. Just make sure to dice your ham up finely - you want little salty bursts in every mouthful. Heat a skillet or panini press to medium high heat. Place the bread on a plate.
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