My Cod Wrap & Salad πŸ˜€
My Cod Wrap & Salad πŸ˜€

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, my cod wrap & salad πŸ˜€. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

My Cod Wrap & Salad πŸ˜€ is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. My Cod Wrap & Salad πŸ˜€ is something that I have loved my whole life. They’re fine and they look fantastic.

Wrapping the cod in prosciutto keeps the fish moist and succulent. It looks super fancy, but is very My sister Tanya showed me how to make this. I give it two thumbs up!

To get started with this particular recipe, we have to prepare a few components. You can have my cod wrap & salad πŸ˜€ using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make My Cod Wrap & Salad πŸ˜€:
  1. Make ready 1 Cod Fish
  2. Get 1 Tortilla Wrap
  3. Make ready Handful Spinach
  4. Take 1 Vine Tomato sliced and cut in half
  5. Take Some Red Onions chopped

Cod fillets are seasoned with sesame oil and chili sauce, then filled with leek and mushroom before being wrapped in bacon and quickly grilled. Cod fillets brushed with a lemon, dill and caper sauce, fried in a wrapping of thinly sliced potatoes until golden brown and nice and crispy. With me wanting to get more fish in my diet I have been keeping. Serve these cod wraps with mashed potato flavoured with parsley and Dijon mustard, or on a bed of rocket, drizzled with Greek yogurt.

Instructions to make My Cod Wrap & Salad πŸ˜€:
  1. Steam cook the cod. Then cut into pieces.
  2. Prepare the Tortilla wrap add to microwave for 20 seconds to warm it and it's softer to roll too. Add the Spinach and Tomato also the red onion.
  3. When the fish is cooked add that. Then add some Garlic Mayonnaise and pinch salt. Roll up and add chips on the side. Needs to be eaten with a knife and fork too much inside to pick it up.
  4. Serve while warm.

Get full nutrition facts for other A&W Restaurant products and all your other favorite Cod Wrap. Season the fish on both sides with the salt and pepper. Wrap one wide or two thin slices of prosciutto around each piece of cod. This prosciutto wrapped cod recipe was an easy one for me to develop. That's because prosciutto is probably my favourite cured meat of all time.

So that’s going to wrap this up with this exceptional food my cod wrap & salad πŸ˜€ recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!