Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chillie con pollo. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
I would make this recipe again. I enjoyed the recipe but it turned out more like a spaghetti sauce rather then chili. The Chili con Pollo recipe is very simple and easy to prepare.
Chillie con Pollo is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Chillie con Pollo is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook chillie con pollo using 10 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Chillie con Pollo:
- Prepare 500 g Chicken thigh fillets
- Get 1 tin tomato
- Take 1 large onion
- Take Chillie flakes
- Take Chillie sauce
- Make ready Ginger paste
- Make ready Tin chick peas (or any white beans)
- Make ready Basmati Rice
- Get Tomato puree
- Get to taste Salt and pepper
Se sopii myös tortillojen, tacojen tai rieskojen täytteeksi. Il pollo da rosticceria può essere usato in qualsiasi ricetta di chili in salsa bianca e aiuta a risparmiare molto tempo. Chili con carne med kyllingkjøtt blir til chili con pollo. Server chili con pollo med en klatt rømme eller yoghurt og ferskt brød, hvetetortillas eller tortillachips.
Steps to make Chillie con Pollo:
- Cut the chicken into chunks and brown in a big pot. You might need to add a bit of oil but usually the meat has enough fat not to need it.
- When browned put the meat to one side for later
- Chop the oinion nice and fine
- Brown the onions in the pan you just browned the chicken in then add the tomatoes.
- Add the chillie flakes, chillie sauce, ginger and tomato puree. You might also want to add a bit of liquid from the chick pea can.
- Bring to the boil then add the chick peas. Simmer for a further 30 to 40 minutes to merge all the flavours together
- Add the chicken and allow it to simmer while you cook the rice.
- I ONLY ever use Basmati rice. And I always buy Tilda or a branded rice. I don't think the Supermarket own brand stuff is as nice. Take 1 part rice and 2 parts water from a freshly boiled kettle
- Put the rice and hot water in a covered pan on a very low heat. Don't boil it. Just keep an eye on it and wait for the rice to absorb all the water
- By the time the rice is cooked the chicken will be cooked through and delicious. Serve together. Add a tortilla as well if you like
Chili con pollon tulisuus pehmenee nokareella jogurttia. La recette de chili con pollo proposée par Passeport Santé va vous permettre de manger sainement un bon petit plat et de connaître toutes les valeurs nutritives du plat que vous allez cuisiner. Kotikokista löydät ohjeet siihen, miten chili con pollo valmistetaan. Katso tämä ja sadat muut reseptit sivuiltamme! Chili mit Salz und Tabasco würzig abschmecken.
So that’s going to wrap this up with this exceptional food chillie con pollo recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
